Offer - 16 Frozen Vol au Vents Waitrose 224g

4 out of 5 (3)

2 out of 3 customers would recommend this product to a friend.

Save 25%, was £3.49

 - Save 25% when you order by 29/4/2014. Offer subject to availability. Maximum 20 promotional items per customer.

Suitable for freezing Frozen

£3.49 £2.61

Price per 100g: £1.17

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Product Description

16 Mini Vol Au Vents
Vol au Vents filled with ham & emmental, salmon & dill, tomato & Emmental and creamy mushroom.

4x Ham & Emmental Vol Au Vents: Puff pastry with ham and emmental cheese filling.
4x Salmon & Dill Vol Au Vents: Puff pastry with a salmon and dill filling.
4x Tomato & Emmental Vol Au Vents: Puff pastry with tomato and emmental cheese filling.
4x Creamy Mushroom Vol Au Vents: Puff pastry with a creamy mushroom filling.

Cook straight from the freezer in 16 minutes.

Product Information

Categories


Storage

Keep frozen.

Prepare & Use

Oven Cook (from frozen)
Electric (200ºC): 14-16 mins
Fan (180ºC): 14-16 mins
Gas (gas mark 6): 14-16 mins
Preheat oven. Remove all packaging. For best results brush pastry rim with beaten egg or milk. Place on a baking tray in centre of oven

Country of Origin

Germany.

Manufacturer

Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK

Package Type

Carton Box.

Recycling Information

Recyclable.

Other Information

Filleting removes all major bones: small bones may remain..

Nutrition

Allergen Information

  • Contains: Gluten, Wheat, Egg, Lactose, Milk, Yeast
  • May Contain: Sesame

Ingredients

Ham and Emmental Vol au Vents
Water, Wheat Flour, Margarine, Ham (6%), Quark Cheese, Emmental Cheese (4%), Cornflour, Skimmed Milk Powder, Dried Free Range Egg, Salt, Lactose, Dried Cream, Milk Proteins.
Margarine Contains Palm Fat, Rapeseed Oil, Water, Emulsifier Mono- and Diglycerides of Fatty Acids, Salt, Acidity Regulator Citric Acid.
Ham Contains Pork Leg, Water, Salt, Glucose, Stabiliser Di-, Tri- and Polyphosphates, Antioxidant Sodium Ascorbate, Preservative Sodium Nitrite, Anticaking Agent Calcium Phosphates, Sage Extract.

Salmon and Dill Vol au Vents
Wheat Flour, Water, Margarine, Salmon (15%), Skimmed Milk Powder, Cornflour, Cream, Lemon Juice, Dried Free Range Egg, Dill (0.5%), Salt, Lactose, Cream Powder, Milk Proteins.
Margarine Contains Palm Fat, Rapeseed Oil, Water, Emulsifier Mono- and Diglycerides of Fatty Acids, Salt, Acidity Regulator Citric Acid.

Tomato and Emmental Vol au Vents
Wheat Flour, Tomato (29%), Margarine, Water, Emmental Cheese (4%), Olive Oil, Bamboo Fibre, Salt, Parsley, Basil, Sugar, Pepper, Lactose, Cream Powder, Dried Free Range Egg, Milk Proteins.
Margarine Contains Palm Fat, Rapeseed Oil, Water, Emulsifier Mono- and Diglycerides of Fatty Acids, Salt, Acidity Regulator Citric Acid.

Creamy Mushroom Vol au Vents
Wheat Flour, Water, Margarine, Mushrooms (18%), Quark Cheese, Onion, Cep Mushroom (1.5%), Cornflour, Bechamel Powder, Bamboo Fibre, Salt, Sunflower Oil, Sugar, Garlic, Pepper, Parsley, Lactose, Cream Powder, Dried Free Range Egg, Milk Proteins.
Margarine Contains Palm Fat, Rapeseed Oil, Water, Emulsifier Mono- and Diglycerides of Fatty Acids, Salt, Acidity Regulator Citric Acid.
Mushrooms Contains Mushrooms, Water, Salt, Acidity Regulator Citric Acid, Antioxidant Ascorbic Acid.
Bechamel Powder Contains Cornflour, Whey Powder, Dried Skimmed Milk, Milk Proteins, Palm Fat, Lactose, Wheat Flour, Salt, Nutmeg, Pepper.

Dietary Information

Contains Wheat,
Contains Gluten,
Contains Egg,
Contains Lactose,
Contains Milk,
Contains Yeast,
May Contain Sesame

Nutritional Data

Typical Valuesper 100gper vol au vent
Energy1474kj206kj
Energy353kcal49kcal
Protein8.9g1.2g
Carbohydrate34.7g4.9g
of which sugars2.3g0.3g
Fat19.8g2.8g
of which saturates11g1.5g
Fibre1.7g0.2g
Sodium0.38g0.05g


Reviews

Customer Reviews

4 out of 5

3 customers reviewed this product Average rating 4

2 out of 3 customers would recommend this product to a friend.

Rating: 5 star out of 5

13 March 2014

surprisingly lovely

I say surprisingly because I've always found frozen party nibbles in general, vol au vents in particular, tasteless and unpleasant. These, however, are lovely light pastry, all 3 fillings are tasty and not pappy, you can actually identify what's in the case by taste! Would recommend and will buy again.

Rating: 2 star out of 5

13 May 2012

1 of 1 found this review helpful.

failed our taste test

we tried these a few weeks before our party, and thank goodness we did - i would have been very disappointed had I served these to our guests!

Rating: 5 star out of 5

06 December 2011

5 of 6 found this review helpful.

Vol au vent taste test winners

Christmas Eve in my house is just a constant stream of party food and bubbles. 2 years ago I had some people round for the Big Vol au Vent Taste Test, comparing vol au vents from all the different supermarkets. These ones won hands down, I don't bother with any others now. Yummy flaky pastry and hot tasty fillings. Nom.

Recipes

Smoky Vol-Au-Vents with Tabasco Chipotle, Chicken and Mango

Smoky Vol-Au-Vents with Tabasco Chipotle, Chicken and Mango

Impress your guests with these simple yet impressive canapes. The Tabasco Chipotle mixed with mayonnaise gives them a light smokey flavour, without adding too much heat.

20 mins

Goats Cheese & Pickle Canapes

Goats Cheese & Pickle Canapes

Bake some small vol-au-vent cases then add some Branston Small Chunk Pickle and top with some creamy goats cheese. Finish in the oven to melt the cheese and serve warm as a festive canapé.

20 mins

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