Offer - 6 British Pork & Sweet Chilli Sausages Waitrose 400g
Buy any 2 for £5 - Add any 2 offer items & pay £5 - This offer is available until 31/1/2014, or whilst stocks last - Maximum 20 promotional items per customer
5 days guaranteed
(avg. 7)*
£2.99
Price per kg: £7.48
Product Description
Waitrose
6 English Pork & Sweet Chilli Sausages
A coarse cut sausage made with fresh English pork, sweet chilli relish, fresh basil, coriander and garlic
We only use selected cuts of shoulder and belly of pork from outdoor bred pigs
reared by our dedicated farmers
Product Information
Categories
- Fresh / Meat & Poultry / Sausages / Pork Sausages / Premium
Storage
Keep refrigerated below 5°C. For use by date see front of pack.
Once opened consume within 2 days. Do not exceed use by date.
Suitable for freezing on day of purchase. Use within one month.
Defrost fully before use: do not refreeze once defrosted
Prepare & Use
Preparation: Wash hands, all surfaces and utensils after touching raw meat.
For best results grill.
Grill 10-12 minutes. Preheat grill. Remove all packaging. Place under a
medium/hot heat turning during cooking. Cook thoroughly until juices run
clear and there is no pink meat.
Pan fry 10-12 minutes. Remove all packaging. Heat 1 tblsp of oil in a frying pan.
Add sausages to hot pan turning during cooking. Cook thoroughly until juices
run clear and there is no pink meat.
Oven cook.
Electric, 200°C, 35 mins.
Fan, 180°C, 35 mins.
Gas 6, 35 mins.
Preheat oven. Remove all packaging. Place sausages in a roasting tray in the
centre of oven. Turn occasionally to prevent burning. Cook thoroughly until
juices run clear and there is no pink meat
Country of Origin
UK.
Country of Packing
UK.
Manufacturer
Produced in Waitrose Ltd
Bracknell Berkshire
RG12 8YA
UK
.
Package Type
Tray and sleeve.
Recycling Information
Tray, top film and sleeve recyclable.
Nutrition
Allergen Information
- Contains: Gluten, Wheat, Sulphites
Ingredients
Pork shoulder (60%), pork belly (21%), rusk, water, red chilli relish (3%), salt, fresh basil, coriander, garlic purée, preservative sodium metabisulphite, ginger, coarse ground black pepper. Rusk contains wheat flour, salt, raising agent ammonium bicarbonate. Red chilli relish contains honey, red chilli, sugar, onions, red pepper, modified maize starch, cayenne powder, ginger purée, salt, garlic purée. Product as sold contains pork 81%
Nutritional Data
Nutrition
| Typical values | per 100g | |||
| Energy | 836kj | |||
| Protein | 15.7g | |||
| Carbohydrate | 5.1g | |||
| of which sugars | 2.8g | |||
| Fat | 13g | |||
| of which saturates | 5.1g | |||
| Fibre | 2.7g | |||
| Sodium | 0.5g | |||
Reviews
Customer Reviews
13 November 2012
Watery+innards
I+grilled+these+sausages+and+when+I+cut+them+open+they+were+really+watery+inside.+They+had+tough+skins,+so+I+guess+the+problem+was+they+didnt+burst+like+sausages+normally+do+under+the+grill.+They+might+be+ok+if+you+prick+them+first.
11 January 2012
Great sausages, horrible packaging
Amazing sausages! Great flavour, texture, you know it's real meat. I give it 3 stars because the packaging is always broken upon arrival. which means, i have to cook all the sausages i've bought when it arrives or send them back which ends up being a waste because it gets thrown away. i hate wasting food, but don't always fancy having to cook the sausages at 11pm when i get the late delivery.
28 September 2011
good flavour
All the family enjoyed these, and they are quite hard to please.
Recipes
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Brilliant for a quick, easy, tasty dinner
I have bought these many times and they are always very tasty and flavoursome, with no extra water coming out of them at all. I tend to chop them into chunks first, then fry them with onion and oil from the Cooks Ingredients Chargrilled Peppers, which I then add to the mix. When they're cooked I add chopped tinned tomatoes, and mix it all together with cooked pasta, sprinkling basil on top - a winner in our house every time!