Aberdeen Angus (Typically 15% Fat) Minced Beef Waitrose 454g
3 days guaranteed (avg. 4)*
Price per kg: £10.99
Waitrose Aberdeen Angus beef
Minced beef (typically 20% fat)
Ideal for quick cook recipes
Richly flavoured, succulent & tender beef, produced from cattle bred from
registered pedigree Aberdeen Angus bulls.
This Waitrose meat is packed in flow wrap packaging which is made out of high quality material and developed especially for food use, this innovative packaging is robust yet lightweight.
The pack will contain a level of air to provide a cushion which protects the meat through transit. The height of the `pillow' can vary from pack to pack due to natural variances. This has no adverse effect on the meat itself and you can still expect the same high quality Waitrose meat no matter the height of the dome.
- Brands: Waitrose
Keep Refrigerated; Suitable for Home Freezing
Prepare & Use
Shallow Fry - From Chilled. 24-26 mins.
Remove all packaging. Place the mince in a frying pan and cook for 4-6 minutes until browned.
Add choice of sauce or stock, bring to the boil, reduce heat and simmer gently for the remaining time, stirring occasionally, until thoroughly cooked. We recommend that all minced beef should be cooked thoroughly until the juice runs clear and there is no pink meat.
Country of Origin
Country of Packing
|Typical Values||As Sold Per 100g|
|of which saturates||6.7g|
|of which sugars||0.0g|
No South African braai (barbecue) is complete without boerewors – a coiled, spiced sausage of pork and beef. Heston’s burger is a tasty twist on this classic. This dish is part of the Delia & Heston collection featured at Waitrose.com
Although these are regarded as a Swedish national dish, they are popular in all Scandinavian countries.
- Life guarantee
- * Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
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