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Anchovy Fillets In Extra Virgin Olive Oil Waitrose 50g

4.4 out of 5 (21)

17 out of 21 customers would recommend this product to a friend.

90p

Price per 100g: £1.80

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Product Description

Anchovy fillets in extra virgin olive oil (40%)

Product Information

Categories


Brand

Waitrose

Storage

Store closed in a cool dry place, away from heat source and direct sunlight. Once opened transfer contents to a non-metallic container, cover, refrigerate and consume within 3 days

Country of Origin

Spain

Country of Packing

UK

Manufacturer

Waitrose Limited,
Bracknell,
Berkshire,
RG12 8YA,
UK.

Package Type

Can

Recycling Information

Pack - Recyclable

Nutrition

Allergen Information

Contains Fish

Ingredients

Anchovy fillets, extra virgin olive oil (40%), salt.

Dietary Information

Contains Fish

Nutritional Data

Typical Valuesas drained per 100g
Energy 773kJ
185kcal
Protein 23.7g
Carbohydrate 0.0g
of which sugars 0.0g
Fat 10.0g
of which saturates 2.1g
Fibre 0.1g
Sodium 6.0g

Reviews

Customer Reviews

4.4 out of 5

21 customers reviewed this product Average rating 4.4

17 out of 21 customers would recommend this product to a friend.

Rating: 5 star out of 5

Store cupboard essential

I always have these in the cupboard, for pizzas, putanesca, adding richness to casseroles etc. These are the nicest own brand anchovies on the market.

Rating: 5 star out of 5

Mmm yum yum!

Gorgeous!

Rating: 5 star out of 5

Salty Tasty Heaven

love thease they are salty and tasty love them on salads with chicken and ceasar dressing

Rating: 4 star out of 5

Convenient size.

Good quality and a handy size. I seldom have anchovies twice in three days and so a lot of it usually gets thrown out. I don't like to waste.

Rating: 4 star out of 5

Great taste

Always have a tin in the cupboard. A wonderful addition to salads

Recipes

Jansson's Temptation (Jansson's Frestelse)

Jansson's Temptation (Jansson's Frestelse)

Directly translated to mean Jansson's temptation, this winter warmer is hearty enough to be a meal in itself, or can be served as a delicious side dish with roast lamb or pork.

1 hr 20 mins

Beef and Orange Daube

Beef and Orange Daube

Easy-peasy inspiration for after-work meals and simple entertaining.

2 hrs 30 mins

Pascal Aussignac's Pissaladière

Pascal Aussignac's Pissaladière

A wonderful, cheese-free alternative to pizza originating from the south of France. You can prepare the elements up to a day ahead of serving, particularly the pissaladière topping.

1 hr 10 mins

Hot and Spicy Lamb with Broad Beans

Hot and Spicy Lamb with Broad Beans

Easy-peasy inspiration for after-work meals and simple entertaining.

2 hrs 30 mins

Swedish Anchovy and Potato Gratin

Swedish Anchovy and Potato Gratin

Janssons Frestelse, or Jansson's temptation - a creamy potato and anchovy gratin - is said to have been named for Pelle Janzon, a food-loving Swedish opera singer of the early 20th century. In any case, the recipe was published for the first time in 1940, and this rich dish quickly became a classic of the Swedish Christmas dinner table. But Jansson's temptation can just as easily be eaten at any time of year. It is quite remarkable that something as simple as potatoes, onions, anchovies and cream can taste so heavenly.

1 hr 20 mins


View all recipes containing Anchovy Fillets In Extra Virgin Olive Oil Waitrose

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