Offer - Bahlsen Leibniz Plain Chocolate Biscuits 125g
Buy 2 items & get the cheapest free - Buy 2 items & get the cheapest free - This offer is available until 16/7/2013, or whilst stocks last - Maximum 20 promotional items per customer
Product Description
Bahlsen
Choco Leibniz Dark
More chocolate than a biscuit
Our original all-butter biscuits set in rich smooth dark continental chocolate
Product Information
Categories
Storage
Biscuits should be kept cool in an airtight container
Prepare & Use
No added preservatives or artificial colours
Country of Origin
Germany.
Manufacturer
Bahlsen,
30001 Hannover,
Germany.
Package Type
Box.
Other Information
No added preservatives or colours.
Nutrition
Allergen Information
- Contains: Gluten, Wheat, Egg, Lactose, Soya, Milk
Ingredients
Sugar, Wheat Flour, Cocoa Mass, Cocoa Butter, Butter (3.7%), Glucose Syrup, Whey Products, Clarified Butter, Whey Powder, Emulsifier: Lecithin (Soya), Raising Agents: Sodium Bicarbonate and Disodium Diphosphate, Whole Milk Powder, Salt, Acidulant: Citric Acid, Flavouring, Powdered Egg Yolk
Nutritional Data
Nutrition
| Typical values | per 100g | 2 biscuits | |||
| Energy | 2065kj | 578kj | |||
| Energy | 493kcal | 138kcal | |||
| Protein | 6.8g | 1.9g | |||
| Carbohydrate | 59g | 17g | |||
| of which sugars | 37g | 10g | |||
| Fat | 26g | 7.1g | |||
| of which saturates | 16g | 4.5g | |||
| Fibre | 5.1g | 1.4g | |||
| Sodium | 0.2g | 0.06g | |||
Reviews
Customer Reviews
14 April 2011
I love these
Best chocolate biscuits I've ever eaten, expensive, but I still love them - oh for them to become cheaper!
20 February 2011
simply fab
can't beat choc biscuits on a rainy day with a hot mug of coffee or tea.
20 December 2010
Chocolate fix
I'm a plain chocolate fan so these really hit the spot.I started nibbling the thick chocolate round the edges but soon decided the biscuit itself tastes lovely eaten together with the chocolate. They're expensive though so I wait unil they're on offer!
- Tesco Price Match
- ** Matched to Tesco's standard retail price on 21-May-2013 at 00:11. See our Terms and Conditions for full details.
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Childhood, all grown up
Remember how you would eat the top of a bourbon/oreo so you could get to the good bit and lick out the centre? Here you start with biting off the good bit mm...chocolate and then are left with an absolutely delicious biscuit to clear your palate. Doesn't get better.