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Biona Organic Coconut Milk 400ml

3 out of 5 (34)

14 out of 34 customers would recommend this product to a friend.

life over 1 month *

Suitable for vegetarians Organic


Price per 100ml: 52.3p


Product Description

Organic coconut milk from pressed coconut kernel.

Organic Certification: Control Union Licensee No CU 025311

Product Information



Once opened transfer contents to a suitable container, refrigerate and treat as fresh food.

Country of Origin

Sri Lanka.


34A Clifton Rd,

Package Type




Organic Coconut* (50%), Water, Stabiliser: Guar Gum.
*=Certified Organic Ingredients

Nutritional Data

Typical Valuesper 100g


Customer Reviews

3 out of 5

34 customers reviewed this product Average rating 3

14 out of 34 customers would recommend this product to a friend.

Rating: 5 star out of 5

swear by the biona brand

They have real values and all their stuff is great quality. This is a staple in our cupboard.

Rating: 1 star out of 5

1 of 1 found this review helpful.


Virtually inedible, tastes of water, no richness to it at all, may as well not bother adding it to your dish at all.. The Waitrose cooks ingredients one is 100 times better...

Rating: 5 star out of 5

1 of 1 found this review helpful.


This coconut milk is really nice and much healthier than most. Yes it separates, that's just what proper coconut milk does. I use it in stir fries, smoothies and porridge among other things. If you want it properly separated juts pop in the fridge and you can scoop the oil out to cook with once chilled

Rating: 5 star out of 5

6 of 6 found this review helpful.

fantastic pure coconut milk

Guar gum is the only 'stabiliser' in this coconut milk. What some previous reviewers have failed to appreciate is that despite being a stabiliser this is actually a very natural product derived from real food. The only side effects it is though to have are positive (as it is a soluble fibre it promotes weight loss and lowered blood glucose). So I'm quite happy to have it in my food! The same cannot be said of most other tinned coconut milk which use all sorts of processed thickeners to get that thick and creamy consistency. That is not what coconut milk should look like. I would much rather have it the natural way, even with some separation of the product (which combines when cooked anyway). Also, and more importantly, I actually think this tastes better more natural, less processed taste and with a thinner consistency which make more authentic Thai curries (which are not supposed to be in thick sauces). I personally wouldn't buy any other coconut milk!

Rating: 5 star out of 5


Best coconut milk I've tried, definitely not grey or tasteless


Perdonarsi in Due

Perdonarsi in Due

Chicken and Italian sausage skewers, cooked in coconut milk and coriander. After the song "Perdonarsi in Due" by Eugenia Foligatti - 1963

55 mins

Coconut Rice

Coconut Rice

Lisa's Tip: This recipe is so simple but gives a huge flavour boost. The rice gets a slightly sweet and nutty flavour so its a perfect complement to Asian cooking. If you are making a curry, fish, spicy stir fry or even a roast chicken, this rice will be a great side!

25 mins

Fragrant Thai Duck Curry

Fragrant Thai Duck Curry

This fiery dish makes full use of duck's rich, powerful flavour, calling on a number of spices to create a stunning curry. Serve with steamed rice.

50 mins

Life guarantee
* Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
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