Brioche Nanterre with French Butter Waitrose 200g
Product Description
Waitrose Nanterre Brioche.
Irresistibly buttery brioche made with AOC Charentes butter & french flour. Baked in the classic Nanterre shape.
Serves 4.
Product Information
Categories
- Bakery / Croissants & Brioche / Brioche
- Fresh / Desserts / Patisserie & Cream Cakes / Patisserie / Brioche
- Brands: Waitrose
- Dietary & Lifestyle: Vegetarian
Storage
Store in a cool, dry place.
Suitable for freezing on day of purhcase. Use within one month.
Country of Origin
France.
Country of Packing
UK.
Manufacturer
Waitrose Ltd
Bracknell
Berkshire
RG12 8YA..
Package Type
Plastic bag.
Nutrition
Allergen Information
- Contains: Gluten, Wheat, Egg, Lactose, Milk
- May Contain: Nut
Ingredients
Wheat Flour, Charentes Butter (12%), Pastuerised Free Range Egg, Semi-skimmed Milk, Sugar, Cream, Yeast, Wheat Gluten, Emulsifiers mono-and Diglycerides of fatty acids, sodium stearoyl-2-lactylate and mono- and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids, salt, stabilisers carboxy methyl cellulose, guar gum, locust bean gum, sodium alginate & carrageenan, colour lutein, flour treatment agent ascorbic acid.
Nutritional Data
Nutrition
| Typical values | per 100g | per serving | |||
| Energy | 1392kj | 696kj | |||
| Energy | 331kcal | 166kcal | |||
| Protein | 10.1g | 5g | |||
| Carbohydrate | 43.4g | 21.7g | |||
| of which sugars | 8.7g | 4.4g | |||
| Fat | 13.1g | 6.5g | |||
| of which saturates | 8.8g | 4.4g | |||
| Fibre | 3.3g | 1.7g | |||
| Sodium | 0.344g | 0.172g | |||
Reviews
Customer Reviews
11 January 2013
2 of 2 found this review helpful.
Tops
Some negative reviews, but those seem to be from people who like to eat brioche on its own as a nibble. If you like to put pate on your brioche, or some other toppings, then this is the best I've found in the UK.
13 August 2012
1 of 1 found this review helpful.
Buttery
Very buttery, but still light with a lovely texture. Probably the best I've had outside of France. Only sheer guilt stopped me from eating half of it in one go. Delicious for breakfast.
20 February 2012
Disappointing
From the other reviews, I was expecting great things from this. However, for me it isn't all that. I find it bland. I can't, however, comment on the authenticity. I prefer the individual brioches - I find them milkier, and more - well - moreish
28 December 2011
2 of 2 found this review helpful.
Sweet, crisp, loveliness
What more can I say? Being used to the rubbery, long life brioche, this was a revelation. I tried heating as instructed and toasting in slices, both worked wonderfully with some melting butter it honestly doesn't need anything else Also i have always found they are much more than 200g, some better value than they might seem. Though you'll be lucky if it last more than 1 breakfast...for 1...
Recipes
Toasted brioche with mascarpone and berry ice cream
Early summer sees us Brits emerge blinking into the sunlight, clutching the barbecue tongs. This recipe is great for enjoying outdoors when the sun shines, yet easy enough to cook indoors if the weather turns.
20 mins
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Not for me
I found it heavy and stodgy, not at all like French brioche. It's fine but wouldn't bother to buy again.