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Product Description

The original fruit.
Apple Juice
Not from concentrate. Picked & pressed.

Our deliciously cloudy juice is made by blending the finest apples including English Cox Orange Pippin and Bramely

We know our apples. So we only pick the best-tasting varieties. We promptly press them at the peak of their ripeness to create our beautifully balanced, award-winning blends. Which we gently pasteurised before pouring into these special cartons, sealing in the goodness for you to enjoy fresh as the day they were pressed.

Product Information

Nutrition

Reviews

Customer Reviews

4.5 out of 5

4 customers reviewed this product Average rating 4.5

Sort by: Newest Highest rated Lowest rated Most helpful

Rating: 3 star out of 5

07 May 2013

suprisingly dissapointing

I'm such a big fan of the Cawston juice range. I love the Apple & Rhubarb and the Apple & Elderflower, I always get them in my weekly shop. However, the plain Cloudy Apple is very thin, slightly bitter and just not that tasty. From now on I'll just be sticking to the other Cawston juices and won't be buying this one again

jo.penguin

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Rating: 5 star out of 5

01 February 2012

1 of 1 found this review helpful.

Excellent product

I love this juice. It tastes just like freshly pressed juice does but it keeps for a long time. Interestingly, I have found, that if I take two glasses of this juice it cuts down my food cravings so I eat less. I can't say this will work for everyone, but it certainly works for me and it is the only juice that will do this. Very strange, but I'm not complaining!

LadyH

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Rating: 5 star out of 5

03 September 2010

Best Apple Juice!

I love this apple juice! It tastes better than any other I have had before!

MJW2

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Rating: 5 star out of 5

07 July 2010

Lovely!

This lovely cloudy apple juice is as good as fresh juice.

MrsDigby

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Recipes

Passover Apple Matzo Pudding

This is a really straightforward traditional parev recipe that includes the classic ingredients of matzah and cinnamon. It is ideal for Seder night as it makes a large pudding, just the perfect dessert after a heavy meal. The apple juice and egg mixture ensures the pudding is light and fluffy. Make it in advance and keep refrigerated for 2 days. Any variety of matzah will produce a great dessert; even the chocolate kind, should you to sweeten it a little more! Try making individual puddings in ramekins for a change – these will only take 25 minutes to bake.

1 hr 5 mins

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