Charlie Bigham's Meatballs Al Forno for 2 650g
4 days guaranteed (avg. 6)*
Price per 100g: £1.08
Fresh pork meatballs and trulli pasta in our handmade tomato sauce, topped off with mozzarella. Stunning!
Delicious with garlic bread and a mixed salad.
Turn off the phone, dim the lights and crack open a bottle. Steal back some time by letting Charlie prepare you a truly delicious meal. All you have to do is relax and enjoy each other's company.
Ever since 1996 I've been making my delicious food with all the care that you would if you had the time. After all, what better way to spend an evening than chatting, laughing and sharing a wonderful meal?
Perfect for 2
Oven Cook in 30 Minutes
- Brands: Charlie Bigham's
Please keep flat
Keep in a fridge that's below 5°C. It's at its very best when cooked from fresh.
If you do plan to freeze it, do it on the day you bought it and make sure you eat within a month, defrosting is fully before cooking.
Prepare & Use
Oven cook - From Chilled. This recipe is made with some raw ingredients and isn't suitable for microwaving, so please follow these cooking instructions carefully.
1. Pre heat your oven to 200°C/180°C fan/gas mark 6.
2. Remove the film but leave the meatballs al forno in its wooden tray*. Place on a baking tray in the centre of the oven and cook for 30 minutes.
3. Leave to stand for 2 minutes before serving.
Make sure it's piping hot throughout.
*Our wooden trays are designed for the oven, just make sure they don't touch the element or gas flame.
Return To Address
Handmade in our kitchens at...
2 McNicol Drive,
Tel: 020 8453 9898
2 McNicol Drive,
Plastic tray & cardboard sleeve recyclable
Perfect for two Cardboard sleeve and tray all recyclable.
Contains Eggs, Contains Gluten,Contains Wheat,Contains Lactose, Contains Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame Seeds
Tomato Sauce (49%), Trulli Pasta (26%), Pork Meatballs (21%), Mozzarella Cheese Topping, Tomato Sauce is made from: Tomatoes, Tomato Passata, Extra Virgin Olive Oil, Fresh Onions, Tomato Pureé, Sunblush® Tomato Paste, Garlic Pureé, Sugar, Salt, Worcestershire Sauce, Trulli Pasta is made from: Water, Durum Wheat Semolina, Egg Powder, Pork Meatballs are made from: Fresh Pork* (84%), Mature Cheddar Cheese, Pasteurised Free Range Egg Yolk, Beef Suet, Garlic Pureé, Salt, Ground Black Pepper, Ground Coriander, Ground Fennel Seeds, Mozzarella Cheese Topping is made from: Mozzarella Cheese, Mature Cheddar Cheese, Regato Cheese, Fresh Parsley, Sunblush®Tomato Paste is made from: Sunblush®Tomatoes, Tomato Concentrate, Sunflower Oil, Olive Oil, Salt, Oregano, Sugar, Garlic Pureé, Worcestershire sauce is made from: Water, Sugar, Spirit Vinegar, Molasses, Onion Pureé, Salt, Tamarind Paste, cloves, Ginger Purée, Garlic Purée, Beef Suet is made from: Beef Suet, Wheat Flour, *All our fresh Pork is British
|Typical Values||per 100g||per pack|
|of which sugars||4.1g||11.3g|
|of which saturates||2.6g||8.4g|
- Life guarantee
- * Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
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