Clonakilty White Pudding 200g
£1.70
£2.20£8.50 per kgProduct information
Suitable for freezing
Product life guaranteed for 2 weeks.
Storage
Instructions
This is a raw product. Ensure the product is cooked thoroughly prior to serving. Not suitable for microwave cooking.;
Grill - From Chilled.
Place sliced pudding on a rack in a preheated grill and cook on a high heat for approximately 4 minutes on each side.;
Shallow Fry - From Chilled.
Heat a small amount of oil on a frying pan and cook on a high heat for approximately 4 minutes on each side and turn occasionally.
Package Type
Other Information
White Pudding
Storage:
Keep refrigerated 0 - 4ºC.
Do not exceed the use by date. Once opened, keep refrigerated and consume within 48 hours. Suitable for home freezing, if freezing, slice and freeze on the day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator before cooking. Do not refreeze once defrosted.
Brand
Manufacturer
16 Pearse Street,
Clonakilty,
West Cork,
Ireland.
Return To Address
16 Pearse Street,
Clonakilty,
West Cork,
Ireland.
www.clonakiltyblackpudding.ie
Typical Values | as sold per 100g | as sold per slice 34g | RDA (Adult of average weight): |
---|---|---|---|
Energy | 1020kJ/244kcal | 347kJ/83kcal | 8400kJ/2000kcal |
Fat | 15.1g | 5.1g | 70g |
Of which saturated | 6.0g | 2.0g | 20g |
Carbohydrate | 16.3g | 5.5g | |
Of which sugars | 0.6g | <0.5g | 90g |
Fibre | 5.7g | 1.9g | |
Protein | 10.7g | 3.6g | |
Salt | 1.7g | 0.58g | 6g |
Ingredients
Allergen Information
Categories
Ratings and reviews
Customer reviews (89)
of 15
This is lush!
try it...
Full of flavour
This tasted great! Fried it up for a few minutes each side and served on toast. Its nice and peppery. Its a bit like haggis and a little like black pudding.
Not nice at all :>(
Too dry, no flavour and far too processed. This is nothing like the fresh white pudding I used to have when I visited my Nan in Ireland. Will not be buying again.
peppery
lovely pepper flavour with an oaty crunch.
dry, don't like the flavour.
no, didn't like it at all
Try it, you wont be disappointed
If you have only ever tried black pudding and didnt like it, then give this a go, you wont be disappointed no blood in the recipe, only oats pepper and pork and deliciousness! Peel the wrapper off, slice into 1- 2cm slices and grill or fry for a few mins each side and enjoy!
of 15