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Product Description

Cook's Ingredients Aromatic Coriander, chop coarsely, believed by the Chinese to bestow immortality. A versatile herb, with a rich, deep aroma and a hint of citrus that works wonderfully in salads, curries, stir fries, sauces and salsas. Roughly chop the leaves and add at the end of cooking to retain its full flavour

Product Information

Reviews

Customer Reviews

4.0 out of 5

6 customers reviewed this product Average rating 4.0

Sort by: Newest Highest rated Lowest rated Most helpful

Rating: 5 star out of 5

30 August 2012

1 of 1 found this review helpful.

I love coriander

Coriander can be very short-lived in the fridge,but somehow through fresh picking or good packaging this coriander can keep for a week in the fridge.

bones

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Rating: 5 star out of 5

25 January 2012

very good

all I need for cooking. Fresh, tasteful, perfect.

joffi

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Rating: 1 star out of 5

31 January 2011

no flavour

although the coriander looked good, it had absolutely no taste nor smell.

importdiscs

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Rating: 5 star out of 5

19 February 2010

Nothing grander than fresh coriander

You can't beat putting fresh herbs on a meal and Coriander is one of my favourites, it just adds so much flavour to curry, chilli, stir-fry etc. I use scissors to snip off stright onto the dish.

Carbis

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Recipes

Vietnamese Spring Rolls

Vietnamese Spring Rolls, also known as summer rolls as they are not deep-fried, so are fresh, quick and easy to make. They are an ideal alternative to sandwiches for a packed lunch or as a cool summertime appetizer. Why not try dipping them in our Blue Dragon Sweet Chilli Dipping Sauce ... simply delicious.

10 mins

Honey Roasted Aubergines

If you fancy a change from the more usual summer pickle then try these roasted baby aubergines marinated in a honey, fennel, chilli and red wine dressing, spoon on to pieces of hot pitta bread and drizzle with a little coriander dip for a tasty starter or part of a summery barbecue supper.

30 mins

Galton Blackiston's Trout Ceviche

Ceviche refers to raw fish or seafood marinated in citrus flavours, with coriander and chilli often providing spice. Galton Blackiston pays heed to this tradition, serving his trout ceviche with a creamy avocado sorbet.

45 mins

Griddled Prawns with Lime and Honey Marinade

An extra special dish for the barbecue; these prawns are cooked in minutes and taste delicious marinated with honey, chilli and garlic then tossed with a soy dressed salad.

27 mins

Pork and Butternut Squash Casserole

A real hearty dish for an autumnal evening - or perfect for a Halloween party served in small bowls with hunks of fresh bread.

2 hrs 55 mins

View all recipes containing Cooks' Ingredients Coriander Waitrose

Life guarantee

* Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.

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