Offer - Cooks' Ingredients Frozen Coriander Waitrose 75g
Price per 100g: £2.00
Harvested in Provence during autumn, this aromatic, spicy herb is frozen within hours for freshness. Coriander is a classic for curries and delicious in dressings.
Keep frozen. Do not refreeze after defrosting.
Prepare & Use
Coriander is a classic for curries and delicious in dressings.
Country of Origin
Country of Packing
This salad is just as delicious the day after prepared, so a great idea for a packed lunch or lunch 'on the go'.
Easy-peasy inspiration for after-work meals and simple entertaining.
These quail have a sweet-sour, spicy glaze that’s very moreish. Cook them on a barbecue, under a grill, or on a hot griddle pan
This recipe is for green curry paste which can be used to make the green chicken curry recipe. You can buy ready made curry pastes but they never taste quite as good as home made. You'll need a pestle and mortar to pound the paste and you should have sufficient paste for about 6 lots of curries, it freezes really well and making the paste is a great stress reliever. Make sure children stand well back when you dry fry the cumin and coriander seeds but you can still put them in charge of shouting once they start smelling the spices roasting so you know when they're ready to be taken off the heat... Children can help pound just make sure that they don't touch the chillies, if the shallots and chillies make your eyes water wear swimming goggles. It looks daft but it really does the trick. If you make the children wear them as well you'll have a good giggle. If you want to make the paste mild then reduce the amount of chillies by half.
This typically Thai dish is tasty and easy to make for a healthy meal any time of the day.
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