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Cooks' Ingredients Nam Pla Fish Sauce Waitrose 150ml

3 out of 5 (4)

2 out of 4 customers would recommend this product to a friend.


Price per 100ml: £1.26


Product Description

Nam Pla Fish Sauce
Nam Pla Fish Sauce is a condiment made from salted anchovies that are matured and pressed.

For use in Thai cooking.
Blend with cooked prawns, ginger, lemongrass, spring onions and coriander, mould into fish cakes and gently fry.
Use to make Thai green curry by mixing with green curry paste, coconut milk and chicken.

Product Information





Store in a cool dry place.

Country of Origin


Country of Packing



Waitrose Limited,
RG12 8YA,

Package Type


Recycling Information

Glass bottle recyclable

Other Information

Full Product Name:
Nam Pla Fish Sauce

Store in a cool dry place.

Safety Warning:
Warning: This product may occasionally contain small crystals of salt which can form in high quality Fish Sauce during storage.

Nam Pla Fish Sauce is very salty and should be used sparingly.


Allergen Information

Allergens can be found in the ingredients list

Contains Fish


Allergy Advice: For allergens see highlighted ingredients

Anchovy Extract (Fish) (70%), Salt, Sugar

Nutritional Data

Typical ValuesAs Sold Per 100ml
Energy kJ412
Energy kcal97
Fat 0.1g
of which saturates Trace
Carbohydrate 12.3g
of which sugars 3.7g
Fibre 0.0g
Protein 11.7g
Salt 27.50g


Customer Reviews

3 out of 5

4 customers reviewed this product Average rating 3

2 out of 4 customers would recommend this product to a friend.

Rating: 1 star out of 5

2 of 4 found this review helpful.

Westernised version

This is far from real Nam Pla. It does not have proper ammonia smell and lacks deep umami which real fish sauce should have. It is just a salty fishy sauce....I should have stuck to the squid brand which I usually get from an oriental supermarket near us.

Rating: 5 star out of 5

2 of 2 found this review helpful.


I use this to make thai beef salad & green curries. Nicely balanced, not too fishy & very addictive!


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