Cooks' Ingredients Red Chillies Waitrose 50g
Product Description
Waitrose Cooks' Ingredients Red Chillies.
Bring out the colour, turn up the heat.
In general the chillies in these packs are Fresno or Seranade varieties, which have a rating of 2,500 to 8,000 on the Scoville Heat Scale for Chilli Peppers, to put this into context the hottest chilli is at 15,000,000 and a Jalapeño would be 2,500.
Product Information
Categories
- Fresh / Salad & Herbs / Peppers / Chillies
- Fresh / Vegetables / Peppers / Chillies
- Fresh / Vegetables / Chillies, Ginger & Ingredients / Chillies
- Fresh / Salad & Herbs / Chillies, Ginger & Ingredients / Chillies
- Brands: Cooks' Ingredients
- Dietary & Lifestyle: Vegetarian
Storage
Refrigerated after purchase.
Prepare & Use
Wash before use
Country of Origin
Country of origin may vary depending upon seasonality.
Country of Packing
UK.
Manufacturer
Waitrose Limited,
Bracknell,
Berkshire,
RG12 8YA.
Package Type
Plastic Bag.
Reviews
Customer Reviews
19 May 2013
Don't waste your money!
No heat at all. Put seeds in to get some flavour, but to no avail. Gave up!
08 May 2013
No Heat
Had these chillis, but they are not chilli's they are peppers and had no heat.
23 March 2013
The British summer has more heat than these
We like to use medium hot chilli, enough for a little kick, but not overpowering the flavour of the food it's in. It's not enjoyable being in pain or sniffing your way through a meal! We usually grow our own, but got these in between seasons to fill the gap. Wish we hadn't bothered, as we could just eat these, seeds and all as if they were sweet red peppers! Maybe it was just the batch or possibly the chilli variety, but we'll never know as we won't be getting these again.
Recipes
Caribbean Stew with Allspice and Ginger
Easy-peasy inspiration for after-work meals and simple entertaining.
1 hr
Thai-style Beef Salad
Cook's Note Raw onion can be strong – if you prefer a milder flavour, soak the strips of onion in cold water for 10 minutes before using, or use thinly sliced spring onions instead.
15 mins
Grilled Aubergines with Tomato Chilli Paste
Try this exotic recipe for a simple but impressive starter dish.
1 hr 30 mins
Quesadillas with Salsa Mexicana
Traditionally, quesadillas are made with uncooked tortillas, stuffed with cheese, then folded, and deep–fried.
30 mins
Quick Lamb Curry
Use leftover lamb for this dish and adjust the amount of curry powder to your taste.
40 mins
View all recipes containing Cooks' Ingredients Red Chillies Waitrose
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Did the job nicely.
Lovely taste, a good kick of heat. We aren't talking about Scotch Bonnets here after all, and they stayed fresh for much longer than I expected. Currently 8 days and counting.