Daylesford Organic 4 Beef Burgers 454g
3 days guaranteed (avg. 3)*
Price per kg: £13.22
These burgers are made with our award-winning pedigree Aberdeen Angus beef to our very special recipe - we love them with our spicy tomato ketchup and a thick slice of our famous award-winning cheddar.
- Our animals roam freely on our farm's organic pastures, and feed on the organic crops we grow ourselves.
- We never use herbicides or artificial fertilisers.
- Our beef has won both a 2010 Soil Association award and a 2010 Great Taste Award.
Daylesford farmshop: (`Discover more from the Daylesford Range' link above)
At Daylesford, we have been farming organically for over 25 years with a simple passion for real food. Our new virtual farmshop on Ocado stocks our full range of award-winning organic produce, including our meat, cheese, soups, meals, milk, bread, cakes and a great range of larder essentials.
Visit our farmshop at www.ocado.com/daylesford
Daylesford is a working farm, and the food we produce varies with the seasons. Just like all farmers markets, we bring the best of what we have each day to Ocado. We hope you find what you are looking for.
Our love for food inspires us to go further
We've been farming organically for over 35 years, meaning our animals enjoy their natural grass and forage-based diet, growing into strong and healthy animals, free from unnecessary chemicals, antibiotics and GM feed.
We choose British breeds who thrive in their native landscape and encourage healthy biodiversity on our farm. We avoid waste of any kind, so manure and kitchen waste compost are returned to the soil as rich natural fertilisers. We have even built our own abattoir to ensure the highest animal welfare and reduced food miles, which results in better tasting meat, and we spread our message far beyond the boundaries of our own fields.
Each step of our journey is made with conscience, and a love for food.
The pedigree Aberdeen Angus photographed on our farm, are one of three breeds of cattle we raise. Because we work with the seasons, occasionally we'll source from carefully selected local organic farmers, who we know and trust.
Tell us what you think of this meat, ask us about organic farming or show us a picture if you tried one of our recipes from Daylesford.com
Find us on facebook, twitter and instagram @Daylesfordfarm
Keep Refrigerated; Suitable for Home Freezing
Grill - From Chilled. For perfectly cooked, juicy burgers our head chef recommends:
Preheat grill to a medium heat. Season with salt and pepper. Place on the grill rack for 10-14 minutes. Turn regularly until the juices run clear, with no pink meat.; Shallow Fry - From Chilled. For perfectly cooked, juicy burgers our head chef recommends:
Heat a little oil in a frying pan. Preheat pan until searing hot. Seasoned with salt and pepper. Place burgers into the pan for 10-14 minutes, turning regularly until the juices run clear with no pink meat.
Preparation and Usage
Wash hands, knives and surfaces thoroughly before and after preparing raw meat.
Delicious in a soft roll with slowly sautéed onions & our sweet heritage tomato & chilli jam.
Country of Origin
Daylesford near Kingham,
Packing - Recyclable
Allergy Advice: For allergens see highlighted ingredients
Minced Beef (92%), Breadcrumbs, Water*, Sea Salt*, Antioxidant (Ascorbic Acid*), Black Pepper, Ground Ginger, Breadcrumbs: Wheat Flour (Calcium Carbonate*, Iron*, Niacin* Thiamin*) Salt*, Yeast*, *Non-Organic
- Life guarantee
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