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Dell' Ugo Gluten Free Chickpea Fusilli 300g

4 out of 5 (37)

28 out of 37 customers would recommend this product to a friend.

life over 1 week *

Suitable for vegetarians


Price per 100g: 59.7p


Product Description

The magic of Chickpeas
Chickpeas are a brilliant source of soluble fibre, high quality carbohydrate and protein. Chickpeas have a low glycaemic load (or GI as it's more commonly known), so are great for weight loss and management as part of a calorie-controlled diet.
Did you know?
That last year our Gluten Free Chickpea Fusilli won first place in the FreeFrom Foods awards Innovation category. Thank you to Anthony Worrall Thompson, Cressida and the team at FreeFrom for the lovely certificate we now have on our wall.

Ugo Foods
Paul's Ugo's grandfather Luigi arrived in London in 1921 aged 14 on his 'gap' year from Italy. He fell in love with his wife, married and never looked back, setting up shop at 4, Gerrard Street, Soho in 1929 supplying pasta and noodles to local hotels and restaurants. Over the last eighty years, Ugo Foods has continued to supply the best traditional and innovative pasta to top hotels and retailers. We've won the most awards of any UK pasta supplier.

Chickpea Fusilli - The story
Ugo Foods has been making innovative pastas since the 1960's when our founder Luigi Ugo made gluten free pasta using barley and millet, supplying it to London's first vegetarian restaurant, Cranks, in Marshall Street, Soho. We first made pasta from chickpeas in the 1990's and, in different forms, it's been a firm favourite with our customers ever since. This fusilli, though, is our best yet.
4 minutes cook time, Gluten and egg free, FreeFrom Food Awards 2013 - Innovation award winner Dell 'Ugo chickpea fusilli, Suitable for vegans, Suitable for coeliacs
Our customers know what they love and they love the distinctive nutty flavour of our Chickpea pasta. We love making a pasta that has so many health benefits as well as tasting great. I'd love to know what you think, so if you'd like to share your recipes, ideas or feedback, please contact me at hello@ugugroup.co.uk
Paul Ugo

A gluten-free helping hand
We know it can be a real pain if you're recommended to avoid gluten, that's why if you scan in our handy QR code it will take you straight to our webpage on tips, tricks and contacts to help you deal with gluten-free life. Additionally, if you're choosing our chickpea pasta for health or weight loss reasons, you'll find some tasty recipes at www.dellugo.co.uk

Product Information



Dell' Ugo


Keep Refrigerated; Suitable for Home Freezing


Hob - From Chilled. Allow approximately 100-150g pasta per person. Place the pasta into a large pan of salted boiling water. Bring to the boil and cook for 4 minutes. Drain thoroughly and serve immediately on pre-heated plates or bowls.

Preparation and Usage

Our delicious chickpea fusilli tastes wonderful with any sauce but we love to use a rich tomato or Bolognese-based one. Alternatively why not make a great pasta bake? Toss some cooked fusilli in your favourite sauce and top with lashings of grated cheese before popping in the oven.

Country of Origin

United Kingdom


Ugo Foods,
WD6 1GT.

Package Type

Heat Sealed


Allergen Information

Allergens can be found in the ingredients list

Free From Eggs, Free From Gluten


Allergy Advice: For allergens see highlighted ingredients

Chickpea Flour, Water

Dietary Information

Suitable for Coeliacs; Suitable for Vegans

Nutritional Data

Typical Valuesas consumed per 100g
Energy (kJ)630kJ
Energy (Kcal)149kcal
Fat 0.5g
Of which saturates 0.1g
Carbohydrate 24.7g
Of which sugars 0.9g
Fibre 6.3g
Protein 9.4g
Salt <0.025g


Customer Reviews

4 out of 5

37 customers reviewed this product Average rating 4

28 out of 37 customers would recommend this product to a friend.

Rating: 2 star out of 5


Tried this pasta twice, trying to love it as I liked the idea of eating gluten and carbs free pasta but... It just does not work. Texture and flavour are wrong and I could not find a sauce good enough to mask the strong taste of the fusilli. Won't buy it again I'm afraid

Rating: 5 star out of 5

delicious alternative

I'm trying gluten free diet and have tried a few different pastas but so far nothing I liked - until this!! It's really tasty, has a great texture and fills you up too! Definitely be buying this again

Rating: 5 star out of 5


Such amazing alternative pasta, chickpea and so filling, more so than ordinary pasta. I was very impressed.

Rating: 5 star out of 5

amazing !

I am a model and follow a low carb diet so can't really eat pasta very often.. This only has 25g per 100g and tastes AMAZING! My boyfriend prefers it to real pasta and it is so much fresher and lighter. Recommend!!

Rating: 4 star out of 5


Cooked 'al dente' these are very palatable indeed - rather like wholemeal pasta, with more texture than white pasta.

Life guarantee
* Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Ocado website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.
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