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Doves Farm Gluten Free Self-Raising White Flour 1kg

4.6 out of 5 (8)

8 out of 8 customers would recommend this product to a friend.

life over 1 month *

Suitable for vegetarians Organic

Low Price Promise icon

Price per kg: £1.70


Product Description

Gluten & wheat free white self-raising flour blend.

A flour blend milled from naturally gluten and wheat free rice, potato, tapioca, maize & buckwheat. This is an alternative to everyday self raising wheat flour which will require a little extra liquid in most recipes.
'We are passionate about home baking and also believe that what we eat today will effect our health tomorrow. As well as being a satisfying and rewarding activity, when you bake at home you can select the best quality, local and seasonal ingredients, and be certain of what has gone into your food. You and your family will enjoy great tasting home made food. We often double the recipe and when baked, freeze half to eat at a later date.

'In our mill we make a large range of flours from many different natural grains, beans & seeds without adding refined gluten or enzymes. We blend specific grain varieties to ensure that the resulting flour has the optimum characteristic for the type of baking it will be used for. This means soft wheat varieties for cakes, pastry and sauces or stronger hard wheat for bread making flours. The more unusual flours have distinctive characters and applications of their own. If you are on a special diet look out for those flours that suit your situation.

"This flour was designed to be used in place of wheat flour so the whole family could enjoy eating the same thing at meal times. It is very absorbent so add a little extra liquid when following your own recipes."
Clare & Michael, Doves Farm
Made without wheat - soya, Suitable for vegans

Product Information



Doves Farm


To keep your flour at its best, roll down the top after use and store in a cool dry place.


Recipe - No nuts
Ingredients - No nuts
Factory - UK Flour mill: no nuts

Country of Origin

Produce of more than one country

Country of Packing



Doves Farm Foods,
Salisbury Road,
RG17 0RF.

Package Type

Bag - Paper

Recycling Information

Recyclable paper


Allergen Information

Allergens can be found in the ingredients list

Free From Gluten, Free From Wheat


Allergy Advice: For allergens see highlighted ingredients

Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum

Dietary Information

Suitable for Vegans

Nutritional Data

Typical ValuesPer 100g
of which sugars0.1g
of which saturates0.3g
Dietary Fibre1.4g


Customer Reviews

4.6 out of 5

8 customers reviewed this product Average rating 4.6

8 out of 8 customers would recommend this product to a friend.

Rating: 5 star out of 5

great pancakes

used hemp milk, small amount of sugar to make thick batter, fried in small amount coconut oil. very nice.

Rating: 5 star out of 5

2 of 2 found this review helpful.


I made cupcakes with this as a gluten free alternative and couldn't tell the difference. Very impressed.

Rating: 3 star out of 5

2 of 3 found this review helpful.

Doesn't really work with vegan cakes..

I've made vegan biscuits with this-adding half oatmeal, because they have a tendency to go tough after a day if only the flour mix is used-but I can't get it to work in the cake recipe I have previously used to make vegan cakes. The biscuits with half oatmeal are gorgeous and crispy/crumbly even two days after baking, but cakes are a no no for me -I assume other reviewers have used the flour in cakes made with egg and I believe it has good results then.

Rating: 5 star out of 5

2 of 2 found this review helpful.

Great for FODMAP-free diet

As my daughter has IBS, she has been advised to follow a FODMAP-free diet. This excellent flour has enabled us to easily make and enjoy ordinary cakes - a real treat when the rest of the FODMAP-free diet is so complicated!

Rating: 5 star out of 5

3 of 3 found this review helpful.

Thank you

After researching how to make the perfect gluten free flour ...more complicated than you would think... I found this - takes all the guesswork out of trying to balance all the different flours needed - just substitute for regular flour in any baking recipe - perfect!


Organic Choc-a-Mocha Muffins

Organic Choc-a-Mocha Muffins

These muffins are easy to make and will impress both children and adults.

40 mins

Toasted cumin flatbreads

Toasted cumin flatbreads

A gluten-free bread recipe, ideal as a lunchtime snack with some dips.

20 mins

Life guarantee
* Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
Tesco Price Match
** Matched to Tesco's standard retail price on 25-Jan-2015 at 03:05. See our Terms and Conditions for full details.
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Ocado website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.
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