Doves Farm Organic Gluten Free Tricolore Pasta 250g
Price per 100g: 70p
Pasta made without wheat, milk, salt, nuts, soya, or egg
Made in Italy from rice, spinach & tomato
Vegetarian Society approved
Gluten Free Organic Tricolore Fusilli Pasta with spinach & tomato made in Italy without gluten, wheat, milk, salt, nuts, soya or egg.
"I am an organic farmer and, like colleagues in other countries, follow international organic rules. We rotate crops, grassland and livestock to develop natural soil fertility & create habitats for wildlife conservation. Italy is the rice basket of Europe and the source of the organic rice used to make this pasta. I hope that you will enjoy these pasta shapes which are ideal for wheat and gluten free diets."
Michael Marriage Managing Director
We also make a large range of speciality flour, breakfast cereal, cookies and snack bars.
IT-BIO-008 Code P159
Packaging Material: Polypropylene film
Soil Association Organic (GB Organic Certification 5)
Vegetarian Society Approved
- Brands: Doves Farm
- Dietary & Lifestyle: Gluten Free, Egg Free, Nut Free, Organic, Vegetarian, Wheat Free
Prepare & Use
1. Bring a large pan of water and a little salt to a rolling boil.
2. Add 100g/4oz pasta per person.
3. Simmer without a lid for the time indicated above the barcode.
4. Stir occasionally to prevent sticking.
5. Carefully drain pasta and return to pan.
6. Stir in a little butter, olive oil or a spoonful of your sauce & serve.
Cooking Time: 6-8 min.
Pasta made without salt
Country of Origin
Doves Farm Foods,
Free From Nut, Free From Gluten, Free From Wheat, Free From Egg, Free From Lactose, Free From Soya
White Rice* (96%), Spinach* (2%), Tomato* (2%), *Denotes Organically Grown
Suitable for Vegetarians; Organic
|Typical Values||Per 100g|
|of which sugars||7.0g|
|of which saturates||1.0g|
In this vibrant looking dish, the pasta colour red, green and white are reflected in the tomato, peas and cheese.
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