Fivemiletown Creamery Ballyblue 142g
Product Description
Ballyblue
Fivemiletown Creamery is a farmer owned co-operative.
For over a hundred years our Master Cheesemakers have been using the purest milk, from our herds that roam the lush pastures of the Clogher Valley, to make our award winning cheeses.
Made by hand by our Master Cheesemakers, Ian and Rodney, Ballyblue is one of Ireland’s oldest blue cheeses having been first made over 30 years ago.
Its many awards testify that it is still one of the best.
A blue-veined brie, Ballyblue successfully marries the creamy body of a brie with streaks of blue through the centre giving a piquant sharpness.
Our Fivemiletown Ballyblue on portebello stuffed mushrooms will definitely have you trying our cheese again.
To top of our wonderful recipe dishes why not pair them with an Encantado Shiraz Reserva, a wine that has hints of a berry fruit and white pepper flavours, which compliments the slight saltiness of the Ballyblue.
Product Information
Categories
- Speciality / Vegetarian / Fresh / Cheese
- Fresh / Cheese / British Regional Cheese / British Blue Cheese
- Fresh / Cheese / Blue Cheese & Stilton / Blue Cheese
- Speciality / International / Northern Ireland / Fivemiletown Creamery
- Brands: Fivemiletown
- Dietary & Lifestyle: Vegetarian
Storage
Keep refrigerated
Prepare & Use
Made with pasteurised cow's milk.
Manufacturer
Five Mile Town Creamery,
14 Ballylurgan Road,
Fivemiletown,
Co. Tyrone,
BT75 0RX,
Northern Ireland..
Package Type
Pack.
Other Information
Award Winning Irish Soft Blue Cheese.
Hand made with care at Fivemiletown Creamery..
Nutrition
Allergen Information
- Contains: Lactose, Milk
Dietary Information
Suitable for Vegetarians
Contains Milk and Lactose
Nutritional Data
Nutrition
| Typical values | per 100g | |||
| Energy | 1645kj | |||
| Energy | 397kcal | |||
| Protein | 19.4g | |||
| Carbohydrate | 1.8g | |||
| of which sugars | trace | |||
| Fat | 34.7g | |||
| of which saturates | 22.4g | |||
| Fibre | 0g | |||
| Sodium | 0.6g | |||
| Calcium | 584mg | |||
Reviews
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Blue cheese ?
Creamy cheese yes, but where's the taste of blue cheese.