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Frozen Crinkle Cut Oven Chips essential Waitrose 1.81kg
Product Description
Made from selected British Maris Piper potatoes supplied by our selected growers. Cooked in sunflower oil.
Product Information
Categories
- Brands: Waitrose
- Dietary & Lifestyle: Vegetarian
Storage
Keep frozen. 3 star/4 star freezer, until best before date. 2 star freezer, up to 1 month. 1 star freezer, up to 1 week. For best before date see front of pack
Prepare & Use
Bake from frozen: Preheat oven. Spread a single layer of chips over a baking tray. Bake until golden, turning once during cooking. Bake: Electric 230C 20-25 mins Fan 210C 20-25 mins Gas gas 8 20-25 mins. Grill from frozen: Preheat grill. Spread a single layer of chips over grill pan tray. Place under a hot grill until golden, turning once during cooking. 10-12 mins. Deep fry from frozen: Place chips in hot oil. Fry until golden. Drain well before serving. Ensure fryer is never more than one third full. 4-5 mins. Do not reheat once cooked.
Country of Origin
UK.
Country of Packing
UK.
Manufacturer
Waitrose Limited Bracknell
Berkshire
RG12 8YA
UK.
Package Type
Bag - Plastic.
Recycling Information
Bag recyclable.
Nutrition
Allergen Information
- Contains: Gluten, Wheat
Ingredients
Potato (96%), sunflower oil, wheat dextrose.
Nutritional Data
Nutrition
| Typical values | per 100g | |||
| Energy | 574kj | |||
| Energy | 137kcal | |||
| Protein | 2.7g | |||
| Carbohydrate | 22.6g | |||
| of which sugars | 0.1g | |||
| Fat | 3.9g | |||
| of which saturates | 0.5g | |||
| Fibre | 1.7g | |||
| Sodium | 0.04g | |||
Reviews
Customer Reviews
04 February 2013
What's happened?
I used to buy these regularly (along with the straight version) but the quality has taken a nosedive of late. The chips give off a dreadful smell as they cook and many of them don't cook through no matter how much extra time I give them. The majority of the chips are inedible and I've thrown the rest of the bag away!
05 January 2013
Awful
Greasy, flaccid, tasteless, wouldn't crisp, virtually inedible. We all thought they were the worst oven chips we'd ever tasted and threw them away.
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NOT improved
The ingredients changed without warning to include 'wheat derived dextrose'. Good quality dextrose has trace gluten that is undetectable. This dextrose is NOT good quality. The taste deteriorated from a good oven chip to a sweet mushy thing that was just inedible. Back to the original supplier/recipe please - the dextrose is only added to 'improve' browning NOT flavour. British chips are not supposed to taste sweet. Maybe time Ocado produced their own 'gluten and dextrose free' oven chip????