Gaea Cretian Extra Virgin Olive Oil 500ml
Product Description
Sitia, crete D.O.P. protected designation of origin.
Extra virgin olive oil.
This olive oil comes from Sitia, Eastern Crete and is know for its rich fruity flavour, gentle aroma and emerald soft hue. Winner of top prizes in prestigious international competitions
Product Information
Categories
- Brands: Gaea
Storage
This product may become cloudy at less than 8°C but will clear at room temperature. Store in a cool dry place. Do not refrigerate or expose to direct sunlight
Country of Origin
Greece.
Manufacturer
GAEA products S.A.,
301 00 Arginio, Greece..
Package Type
Glass Bottle.
Recycling Information
Glass Bottle.
Other Information
Superior category olive oil obtained directly from olives and solely by mechanical means..
Nutrition
Ingredients
Extra Virgin Olive Oil from Sitia, Crete.
Nutritional Data
Nutrition
| Typical values | per 100g | |||
| Energy | 3700kj | |||
| Protein | 0g | |||
| Carbohydrate | 0g | |||
| of which sugars | 0g | |||
| Fat | 100g | |||
| of which saturates | 14g | |||
| Fibre | 0g | |||
| Sodium | 0g | |||
Reviews
Customer Reviews
11 September 2011
2 of 2 found this review helpful.
exceptional extra virgin olive oil
this is my regular buy now - it doesn't attract a hefty price tag like Italian/Tuscan oils but is nevertheless fruity and very good for salads, drizzling etc and at v affordable price
27 June 2011
2 of 2 found this review helpful.
best olive oil ever
pure and aromatic and light and tasty and VIRGIN just like proper olive oil should be! grabbed a handful of them now they're on offer!!
28 February 2011
1 of 1 found this review helpful.
Outstanding Cretian EVOO
Outstanding EVOO... and I'm Greek!
01 December 2010
2 of 2 found this review helpful.
A real taste of Crete
This is a clean, light subtly flavoured olive oil that is perfect for salads or any other dish that does not require a strong flavour. I have tried many different extra virgin olive oils but keep coming back to this one and it is always as good as I remembered.
Recipes
Pissaladiere topped with Anchovies and Olives
This French version of pizza is perfect served straight from the oven with salad for a light lunch or supper.
1 hr 5 mins
Roasted Ratatouille with Butternut Squash
Oven-cooked ratatouille is one of the summer's simplest suppers.
1 hr 15 mins
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The only olive oil worth the money.
Best olive oil ever. Not too sweet like many other brands. Very Cretan.