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Product Description

Santa Lucia Mascarpone is the traditional Italian creamy cheese, perfect for adding to both sweet and savoury recipes or as an accompaniment to desserts.
The recipe originates in ancient traditions, giving it a creamy and velvety texture. Santa Lucia Mascarpone is known for its distinct creamy aroma and irresistible creaminess. Its delicate and full taste and creamy consistency make it an ideal ingredient to transform every recipe into a delicious delicacy. Santa Lucia Mascarpone can be used in many recipes where a creamy cheese is used or is simply delicious on its own as an alternative to cream with desserts. The quality of Santa Lucia Mascarpone is guaranteed by strictly controlled basic ingredients.

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5.0 out of 5

1 customers reviewed this product Average rating 5.0

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Rating: 5 star out of 5

09 June 2010

1 of 1 found this review helpful.

Indulgent but Yummy

A scrummy alternative to cream. Or for an even tastier dessert topping - stir with equal quantities of natural fromage frais, adding a few drops of vanilla extract and a little caster sugar. Yum!

Nigella

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Recipes

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