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Galbani Maxi Mozzarella 250g

3.8 out of 5 (14)

9 out of 14 customers would recommend this product to a friend.

life over 1 week *

£2.15
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Price per kg: £8.60

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Product Description

Santa Lucia Mozzarella Maxi is fresh family sized mozzarella in brine but in an innovative cylindrical shape. The practical 250g pack contains a cylindrical shaped mozzarella, which is really easy to slice giving perfectly round slices. Santa Lucia mozzarella maxi can be used to make creative salads and sandwiches for your family and friends.
Made from pasteurised milk

Product Information

Categories


Storage

Keep Refrigerated +4°C/+6°C.

Country of Origin

Italy.

Country of Packing

Italy.

Manufacturer

S.p.A. E. Galbani,
Via Togliattti,
8 20066 Melzo (MI),
Italia.

Package Type

Heat Sealed.

Other Information

The rennet used in this cheese is suitable for Vegetarians.

Nutrition

Allergen Information

  • Contains Lactose, Contains Milk

Ingredients

Milk, Salt, Rennet, Acidity Regulator: Citric Acid.

Nutritional Data

Typical Valuesper 100g
Energy1026kj
Energy247kcal
Protein18g
Carbohydrate1g
Fat19g


Reviews

Customer Reviews

3.8 out of 5

14 customers reviewed this product Average rating 3.8

9 out of 14 customers would recommend this product to a friend.

Rating: 3 star out of 5

Its ok - not for a Caprese salad though

This is ok mozzarella - there's a fair amount and it's cheap. Works well on an al forno dish but certainly wouldn't use it in a salad or home made pizza as it's too rubbery.

Rating: 5 star out of 5

fantastic!

Really tasty mozzarella especially alongside tomatoes!

Rating: 5 star out of 5

1 of 1 found this review helpful.

Good mozzarella

I like this, good one to have in the fridge as a standby. Makes a great easy meal with good tomatoes, artichokes, some fresh basil, a drizzle of olive oil and balsamic, some capers and great crusty bread - but don't put the balsamic directly on the cheese or it goes brown.

Rating: 2 star out of 5

no taste

Didn't taste of much. Uniformly firm. Ok for bakes and pizzas but wouldn't serve it as a starter.

Rating: 3 star out of 5

1 of 1 found this review helpful.

Not bad

It is what it is, but found the cheese released a lot of moisture during cooking which is annoying when you have put it onto a pizza as it means you end up with soggy pizza. May be okay in salads as it more than held its own in respect to taste.

Recipes

Melanzane Alla Parmigiana

Melanzane Alla Parmigiana

Variation Put an extra layer of mozzarella in the middle. Tear it up into pieces as you do the topping.

40 mins

Ultimate Sandwich

Ultimate Sandwich

An epic sandwich with layers of texture, flavour and yumminess…. Recipe by Arthur Potts Dawson as part of the cheFHM series.

15 mins

Cauliflower Crust Chicken and Four Cheese Pizza

Cauliflower Crust Chicken and Four Cheese Pizza

Indulge in your favourite food in deliciously gluten-free style.

30 mins

Mushroom and Salami Pizzas

Mushroom and Salami Pizzas

Kids will love these simple pizzas, which are so quick to make.

25 mins

Quarkspeise

Quarkspeise

Easy to make, this simple dessert has a soft texture and can be served with your favourite seasonal fruits.

15 mins


View all recipes containing Galbani Maxi Mozzarella

Life guarantee
* Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
Tesco Price Match
** Matched to Tesco's standard retail price on 01-Sep-2014 at 03:48. See our Terms and Conditions for full details.
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