Gourmet Garden Garlic 115g
over 1 month *
Price per 100g: £1.96
Fresh made easy™ for everyday cooking with Gourmet Garden® Garlic Spice Blend. There is no chopping, mess or waste and they keep their fresh taste for months.
Our herbs are picked at their peak, then washed, chopped, blended and sealed in our unique tube, capturing the natural fresh flavour.
Gourmet Garden provides you with a Fresh Herbs and Spices Flavour Profile straight from your fridge for immediate use with 100's of recipes.
Additionally, Gourmet Garden herbs and spices contain no artificial flavours, colours or artificial preservatives.
90 days shelf life and the Best Before is extended by 180 days (6 months) if stored directly in the freezer -18°C.
Prepare & Use
5g = 1tsp.
Contains 23 cloves of chopped garlic in each tube.
23 servings per pack.
Why not try…
…stir frying Gourmet Garden basil, garlic & hot chilli with lamb strips and fresh Asian vegetables.
…rubbing Gourmet Garden garlic on potatoes or vegetables before roasting.
Simply add a little or a lot depending on your taste
Country of Origin
Botanical Food Co Pty Ltd
This product can be used in the fridge rack.
- Contains: Lactose, Milk
- Free from: Nut, Gluten, Egg, Yeast
Garlic (60%), Canola Oil, Whey Powder (from Milk), Acidity Regulators (Sodium Lactate, Citric Acid), Sea Salt, Dextrose, Humectant (Glycerol), Antioxidants (Sodium Ascorbate, Ascorbic Acid), Thickener (Xanthan Gum), Calcium Carbonate.
|Typical Values||per 100g||per Serve|
|of which sugars||8.9g||0.5g|
|of which saturates||1.1g||0.1g|
Arancini, or risotto balls as they are sometimes known, mark the perfect way to make the most of leftover risotto, especially once served with a piquant arrabiata sauce. Leave the sauce to simmer for as long as possible, to give depth of flavour.
3 hrs 20 mins
Tip: for a traditional biryani dish, layer the rice and prawn masala alternatively together with the garnish and some chopped coriander, and oven-bake for 10 minutes.
Sticky ribs, popular with adults and children alike.
1 hr 35 mins
This is a fantastic dish which can be almost cooked from start to finish in one pan. Any fresh pasta will do for this recipe however Paul recommends long pasta, which works well with the texture of the sauce.
A great side dish to go with any fish or meat dish.
- Life guarantee
- * Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
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