Helen Browning Organic Speedy Sausages 200g
over 1 week *
Price per kg: £16.45
Quick cook sausages made from free ranging pigs.
A word from Helen
I love my pigs! I've farmed them since 1986 here at Eastbrook in Wiltshire, where I keep 200 rare breed Saddleback sows. We work with five or six other English organic pig farmers, and they share my philosophy - give livestock freedom, in almost every sense, and they deliver great tasting food.
My philosophy starts with giving livestock the freedom to express their natural instincts and finishes with excellent tasting products. You might also want to try our organic bacon. And do come to visit our beautiful pigs in Wiltshire, with a stopover at our pub, The Royal Oak.
Keep refrigerated below 5ºC. Once opened use within 24 hours.
If freezing, freeze on day of purchase and consume within one month, defrosting thoroughly.
Do not refreeze after thawing.
Prepare & Use
Place under a pre-heated medium grill for 4 minutes (from frozen allow 8 minutes on low-medium heat) turning once.
Heat 10ml of oil in frying pan over a medium heat and fry for 5 minutes (from frozen allow 12 minutes on low heat) turning once
Tray & Heat Sealed
Packed in a protective atmosphere
Free From Gluten, Free From Wheat
British Organic Pork 96%*, Organic Spices, Organic Herbs, Stabiliser: Sodium Citrate, Organic Dextrose, Filled into Natural Casings, *Produced under Organic Standards
|Typical Values||per 100g:|
- Life guarantee
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