Laverstoke Park Organic Black Pudding 250g
Product Description
Organic black pudding
The great British classic just got better! Using Laverstoke's award winning produce Stuart our chef has based our recipe on Hebridean style black pudding - which uses medium sized oatmeal as opposed to fat - to create this lightly spiced organic rustic black pudding with all natural ingredients, Try it - we think you'll love it!
GB-ORG-05
EU agriculture
Soil Association Organic (GB Organic Certification 5)
Product Information
Categories
- Fresh / Cooked Meats / Specialities
- Organic / Fresh / Deli, Meals & Desserts / Deli
- Fresh / Deli & Dips / Cooked Meats & Salami / Specialities
- Brands: Laverstoke Park
- Dietary & Lifestyle: Organic
Storage
Keep refrigerated below 4°C after purchasing. If freezing, freeze on day of purchase and consume within 1 month. Defrost thoroughly and use within 24 hours. Once thawed do not re-freeze.
Keep Refrigerated
Prepare & Use
Grill - From Chilled
Cook before eating.
Simply grill for 6-8 minutes. Turn halfway through.
Always check that the product is piping hot before serving. These are guidelines only as cooking appliances vary in performance.
Country of Origin
United Kingdom.
Manufacturer
Laverstoke Park Farm,
Overton,
Hampshire,
RG25 3DR..
Package Type
Pack.
Nutrition
Ingredients
Beef Fat 31%, Pigs Blood (27%), Oatmeal, Onion, Salt (Organic unless asterixed), Ground Black Pepper, Ground Mace, Cayenne Pepper, Brown Rice Flour, Potato Starch, Antioxidant: Ascorbic Acid, Rosemary Extract.
Dietary Information
Organic
Nutritional Data
Nutrition
| Typical values | per 100g | |||
| Energy | 1560kj | |||
| Energy | 375kcal | |||
| Protein | 9.7g | |||
| Carbohydrate | 17g | |||
| of which sugars | 3.5g | |||
| Fat | 29.9g | |||
| of which saturates | 20g | |||
| Fibre | 1.2g | |||
| Sodium | 0.36g | |||
Reviews
Customer Reviews
02 May 2013
15 April 2013
1 of 1 found this review helpful.
Great addition to stuffing
Not crazy about black pudding as a rule, but my husband likes it, so thought I'd give this a go. Thumbs up from the husband, who had some for breakfast, I put the rest into a stuffing for a rolled shoulder of lamb with some Agen prunes, and my dinner guests were mad for it. Also, it doesn't have big blobs of fat in it.
12 March 2013
tastes OK... but...
The problem with this black pudding is that it's impossible to heat it up at all without it turning to puree. Perhaps it's because the pieces of fat are so small. I wont be buying it again.
03 March 2013
amazing
Best black pudding ever tasted
28 February 2013
1 of 1 found this review helpful.
Finally, a replacement for going to Stornoway!
Those reviewers who say this isn't the same as 'normal' black pudding are right, however this is an absolutely delicious attempt to replicate the smoother, meatier-tasting type of black pudding that can be bought from a particular butchers' shop in Stornoway. Whilst it's possible to find that type of pudding in farmers' markets elsewhere in the country, it's not easy, so I'm overjoyed to find I can now easily buy one that tastes almost exactly the same. Plus it comes in a smaller package, which for me is ideal as I never seem to find enough meals to add it to. Strongly recommended, if you don't expect it to be something different from what it is.
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Fabulous
We are a family who truly enjoy black pudding and this is by far the best available. It is quite peppery (which we actually enjoy) but it is incredibly flavoursome. We often enjoy with chicken and blue cheese leeks or as part of a cooked breakfast. The only situation where I perhaps would not choose this black pudding is in a dish where I would be pairing it with more delicate flavours such as scallops. This purely because of the aforementioned peppery tones.