Linda McCartney 6 Frozen Vegetarian Sausages 300g
"Mum believed that the kitchen was the heart of the home and we are proud to carry on her ethos of honest, delicious vegetarian food that's good for animals, the earth and you."
The McCartney Family
Cooking Instructions - General. All cooking appliances vary, timings are to be used as a guideline only. Please adjust times accordingly. For best results always cook from frozen. Ensure food is piping hot and cooked through prior to serving. Remove outer packaging.; Grill - From Frozen. Preheat grill and wire rack to a moderate heat. Place sausages on the wire rack and grill for 10-12 minutes (2 sausages) or 15 minutes (6 sausages), turning occasionally.; Oven cook - From Frozen. Conventional oven: Preheat oven to 180°C/Gas Mark 4. Place sausages onto a preheated baking tray and cook in the centre of the oven for 15 minutes (2 sausages) or 18-20 minutes (6 sausages), turning occasionally.
Fan oven: Preheat oven to 160°C. Place sausages onto a preheated baking tray and cook in the centre of the oven for 15 minutes (2 sausages) or 18-20 minutes (6 sausages), turning occasionally.
Preparation and Usage
We find these Sausages irresistible with a great big dollop of mash, oodles of onion gravy and some steamed green beans.
Country of Origin
Linda McCartney Foods,
Carton - Card - Widely Recycled
6 Vegetarian sausages
Full Product Name:
Seasoned vegetarian sausages made with rehydrated textured wheat protein.
Keep frozen -18°C or below. Do not refreeze.
Best before end: see side of pack
Made in Britain
Allergy Advice: For allergens see highlighted ingredients
Rehydrated Textured Wheat Protein (84%), Palm Oil, Seasoning (Sulphites) (Dextrose, Salt, Flavourings, Onion Powder, Yeast Extract, Colour: Red Iron Oxide), Rusk (Fortified Wheat Flour (Wheat Flour), Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: Ammonium Hydrogen Carbonate), Pea Protein, Rapeseed Oil, Stabiliser: Methyl Cellulose; Wheat Gluten, Sunflower Oil
|Typical Values||(as consumed) per 100g||(as consumed) per 2 grilled sausages (92g)|
|(of which saturates)||3.6g||3.3g|
|(of which sugars)||2.6g||2.4g|
|Reference intake of an average adult (8400kJ/2000kcal)|
This recipe is based on a very old Sussex recipe known as ‘Hikers' brunch’ or Sussex Sausage Rolls. You can use other fillings to make the rolls really interesting and a surprise to bite into. Good food when you’re on the move, they are useful to take if you have an early start to eat part way through your journey.
- Tesco Price Match
- ** Matched to Tesco's standard retail price on 20-Dec-2014 at 00:44. See our Terms and Conditions for full details.
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