Offer - Mattessons Smoked Pork Sausage 200g
over 2 weeks *
A smoked Pork Sausage perfect for slicing over pasta dishes, pizza and stir frys.
This Smoked Pork Sausage will happily live in your fridge or cupboard until the best before date. Once opened, keep it in the fridge below 5°C. Eat within 3 days and not later than the date on the pack.
Suitable for Home Freezing.
Freeze the day you buy it but don't forget about it as it should be eaten within one month. defrost thoroughly before eating. If there's any left after your first sitting, put in the fridge and eat within 2 days.
Air holes in the foil bag are for the comfort of the sausage (do not taunt or feed) and won't reduce its quality.
Prepare & Use
The sausage is cooked and is ready to eat.
To serve hot: Take out of foil bag but keep in clear wrapper. Pierce several times then microwave on full power for 1 minute (850W)
Country of Origin
Kerry Foods Ltd.,
PO Box 145,
Pork 92%, Water, Pork Fat, Salt, Beef Protein, Smoke Flavour, Acidity Regulator (Citric Acid), Stabiliser (Sodium Polyphosphate), Antioxidant (Ascorbic Acid), Nutmeg Extract, Black Pepper Extract, Chilli Pepper Extract, Clove Extract, Preservative (Sodium Nitrate), Filled into Non-UK Beef Protein Casing
|Typical Values||per 100g|
|of which sugars||0g|
|of which saturates||13g|
A recipe from the home of Tabasco, Louisiana. Full of flavour, this dish is a staple in Louisiana and is sure to be a crown pleaser. The Habanero Tabasco gives it a slight kick and a lot of extra flavour.
2 hrs 20 mins
- Life guarantee
- * Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
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