Offer - Mini Chicken Dinner Frozen Waitrose 250g
Price per 100g: 75.6p
Slices of chicken breast, peas and carrots in a rich gravy, served with roast potatoes.
Tender & Succulent
Cook straight from the freezer.
Prepare & Use
For best results oven cook.
Oven Cook (from frozen)
Electric (190ºC): 30-35 mins
Fan (180ºC): 30-35 mins
Gas (gas mark 5): 30-35 mins
Oven cook from frozen. Preheat oven.
Remove sleeve. Pierce film over chicken gravy, and peel back film over potatoes and vegetables. Pour 1 teaspoon of water over peas and carrots, re-cover. Place on a baking tray in centre of oven. Remove from oven on baking tray and stand for 2 minutes before serving.
Microwave (from frozen)
B/650W: 6 mins
D/750W: 5½ mins
E/850W: 5 mins
Microwave from frozen. Microwave ovens vary: refer to handbook.
Remove sleeve. Pierce film over chicken gravy, and peel back film over potatoes and vegetables. Pour 1 teaspoon of water over peas and carrots, re-cover. Place on a microwaveable plate. Microwave on full power for 4 mins (850W), 4½ mins (750W), 5 mins (650W). Stand for 30 seconds. Microwave on full power for further 1 minute. Stand for 2 minutes, after heating in microwave. Check food is piping hot - if not reheat for a further brief period.
Do not reheat once cooled
Country of Origin
Sleeve & Tray
Carton sleeve and plastic tray recyclable
Contains Gluten, Contains Wheat, Contains Lactose, Contains Celery, Contains Milk
Roasted Potatoes (41%), Water, Chicken Breast (14%), Peas, Red Wine, Rapeseed Oil, Onion, Carrot, Celery, Swede, Tomato Paste, Cornflour, Chicken Extract, Butter, Wheat Flour, Salt, Garlic Purée, Black Pepper, Barley Malt Extract
|Typical Values||per 100g||as consumed per pack|
|of which sugars||2g||4.9g|
|of which saturates||0.9g||2.1g|
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