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Mornflake Pure Organic Oats 750g

4.6 out of 5 (36)

32 out of 36 customers would recommend this product to a friend.

Suitable for vegetarians Organic

£1.99
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Price per 100g: 26.5p

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Product Description

Mornflake Food For Life
Heart's Content
Organic Oats 750g
Carving for our World
Grown with our heritage in mind
Organic Food Federation
Organic Certification UK4
International Gold Medal winners for quality, purity and consistency year after year after year.
People with a healthy heart tend to eat more wholegrain foods as part of a healthy lifestyle
Mornflake Organic Oats are grown to established organic standards which fully comply with all UK and EU Organic specifications. Our crops rely for their purity on the goodness of the soil, enriched only by natural means. Oats were once one of the UK's largest cereal crops but are now one of the smallest. For decades, Mornflake have placed some of the largest contracts for growing oats, thus conserving them as a vital part of the British agriculture.
For Mornflake Organic Oats, we select only the best organically grown crops. Our milling history dates back to 1675 and nobody does it better!
We mill them carefully in the heart of the Cheshire countryside to retain all their bran and high-fibre goodness. We use no additives or preservatives, so we don't add anything that nature didn't intend

Product Information

Categories


Storage

Store in a cool, dry place away from strong odours.

Prepare & Use

To make a nutritious and deliciously creamy porridge, take 1 level cup of Mornflake Organic Oats and 2 ½ cups of cold water.
Bring to the boil stirring continually, and boil for one minute.
Remove from heat; cover the porridge and leave to stand according to taste.
For an even creamier result Mornflake Organic Oats can also be made with half milk and half water (instead of just water).
Microwave cooking
Blend 1 cup of Mornflake Organic Oats and 2 to 2 ½ cups of cold water or milk in a large microwavable bowl (add salt to taste, if you must!). Do not cover.
Microwave on full power* for 4 - 4 ½ minutes, stir briskly and serve.
*Based on an 800W microwave oven.
If yours is different adjust time accordingly.

Country of Origin

UK.

Country of Packing

UK.

Manufacturer

Mornflake Oats
North Western Mills
Crewe
Cheshire
CW2 6HP

Package Type

Box.

Recycling Information

Recyclable.

Nutrition

Allergen Information

  • Contains: Gluten, Oats

Ingredients

Pure Mornflake Organic Oats (100%).

Dietary Information

Suitable for Vegans
Suitable for Vegetarians
Contains Gluten
Contains Oats

Nutritional Data

Typical Valuesper 100gPer 45g serving with 340ml water
Energy1500kj675kj
Energy165kcal
Protein11g5g
Carbohydrate60g27g
of which sugars1.1g0.5g
Fat8g3.6g
of which saturates1.5g0.7g
Fibre9g4.1g
SodiumTracegTraceg


Reviews

Customer Reviews

4.6 out of 5

36 customers reviewed this product Average rating 4.6

32 out of 36 customers would recommend this product to a friend.

Rating: 2 star out of 5

Creamy or wallpaper glue?

Can't get this porridge. Cooked it exactly according to instructions and keep getting a wallpaper glue like sticky mess. Some might call that creamy. Hardly any flavour compared to Rude health brand.

Rating: 5 star out of 5

Beautiful!

Soft and creamy . A perfect porridge. I don't add any sugar as it is really lovely without.

Rating: 5 star out of 5

Delicious

Delicious creamy oats and great packaging, as mostly just a cardboard box.

Rating: 5 star out of 5

1 of 1 found this review helpful.

creamy

This porridge is delicious! Smooth and creamy enough for a fussy 3 year old.

Rating: 5 star out of 5

Lovely and creamy

Bought this when my usual brand was out of stock but, will not return to the previous brand. It makes really creamy porridge, whether using milk or water. I find that it takes a little longer to microwave than the packet suggests and I do have a high power microwave, but, that is a very minor thing.

Recipes

Romkugler

Romkugler

Romkugler were invented by cunning Danish bakers who solved the problem of what to do with leftover pieces of cake by mixing the bits with jam, rum and cocoa powder to make a sweet paste, then rolling this into balls and coating in dessicated coconut to sell afresh the next day. My recipe uses oats instead of cake crumbs, but feel free to experiment! Whether made with cake or oats, Danes will often tell you that these dark chocolatey rum truffles are one of the treats they miss most from home. I can see why, as they are utterly delicious. They are a doddle to make, so keep these in the fridge to scoff whenever you feel the need for a little pick-me-up.

10 mins

Tesco Price Match
** Matched to Tesco's standard retail price on 23-Apr-2014 at 06:11. See our Terms and Conditions for full details.
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