Nielsen Massey Pure Vanilla Extract 118ml
Product Description
Vanilla, the most popular flavour in the world, originated in Mexico. Brought to Europe about 1520 by the explorer Cortez, it was first used only in conjunction with cacao beans in a drink called Chocolati. Since 1602 it has been enjoyed as a flavour by itself.
Grown mainly in Madagascar and Indonesia, as well as other minor areas, the vanilla bean, or pod, is the only edible fruit-bearing orchid. Each flower, open only one day a year, must be hand pollinated to produce a pod which requires a labour intensive 3-6 month curing process to develop full flavour. About 5 pounds of harvested pods produce only 1 pound of cured pods.
Our exclusive cold process method extracts the essence from selected vanilla pods, the finest obtainable, producing rich and delicious flavour that is unsurpassed. Use and enjoy!
Alcohol 35%.
Product Information
Categories
- Food Cupboard / Home Baking Ingredients / Essences & Juices / Vanilla Pods & Essences / Vanilla Essences
- Brands: Nielsen Massey
Storage
Sealed for your protection.
Country of Origin
USA.
Manufacturer
G. Costa & Company Limited,
Aylesford,
Kent,
ME20 7NA.
Package Type
Glass Bottle.
Recycling Information
Glass bottle recyclable.
Nutrition
Ingredients
Water, Alcohol, Sugar, Vanilla Bean Extractives.
Reviews
Customer Reviews
22 July 2012
05 August 2011
1 of 2 found this review helpful.
A MUST!
This is the best, do not fool around.
19 August 2010
2 of 2 found this review helpful.
Best Flavour
Definately the best Vanilla flavour I've tasted and I've tasted many over the years. An essential part of my baking storecupboard I find I'm using it more and more - recently started adding it to my scones something I'd never done before and everybody loved it, also brilliant in coffee!
18 August 2010
2 of 2 found this review helpful.
Liquid Gold
A wonderful addition to anyone's cupboard. A rich and exquisite taste that enhances many cake and pudding recipes including Creole Christmas cake and chocolate rice pudding. Well worth the money.
Recipes
Shaun Hill's Chocolate Torte
Breadcrumbs are an interesting addition to this cake mix. Serve this rich torte with a scoop of your favourite ice cream.
1 hr 30 mins
Jamaican Rum Cakes
These cakes can be made in advance or frozen and are great served with a generous helping of hot chocolate and white rum sauce with chocolate covered cherries.
45 mins
Poached Pears with Warm Coffee Sauce
This is a dessert that can be prepared up to two days before serving - a winner for midweek entertaining. Poach your pears and make the caramel sauce ahead, but warm both before serving.
30 mins
Gooey Chocolate Cake with Raspberries
A deliciously easy recipe from Bill Granger's 'Feed Me Now' cookbook.
1 hr 5 mins
Pannacotta with Strawberry Purée
Strawberries are just one of the seasonal fruits that complement this creamy Italian dessert.
5 mins
View all recipes containing Nielsen Massey Pure Vanilla Extract
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Gorgeous
I've been telling people for years, it's not the cakes that taste fantastic, it's this vanilla! You will never go back to those little bottles again once trying this, and it is a large bottle over 3x a 38ml small bottle size, so it's more reasonable than you think Truly remarkable flavour..