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Ocado Baby Leaf & Herb Salad
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Ocado Baby Leaf & Herb Salad.
A selection of mixed baby leaves with aromatic herbs
Washed and Ready to Eat
This is an Ocado product. Like everything in our range, it's good quality, sensibly priced and, of course, responsibly sourced.
Keep refrigerated below 5ºC. Once opened, decant into an airtight container or seal the bag tightly.
Once opened use within 24 hours.
Country of Origin
Leaves from various countries.
Country of Packing
Produced and packed for:
Proactive about packaging. We remove it when we can.
Use our meal planner to save time and money www.lovefoodhatewaste.com/two_week_menu.
Mixed Leaves (88%) (Baby Leaf Spinach, Baby Red Leaves, Mizuna), Herbs (12%) (Coriander, Flat Leaf Parsley).
This is my take on the Mexican favourite: quesadillas. I have added slices of liver-cleansing beetroot with some goat’s cheese and mint. For carnivores I would also add some chicken breast. These are great made for a light lunch or a snack for the children when they return from school. You can also pretty much use anything in the fridge, be it cheddar, ham, onion, tomatoes, etc. To be extra healthy stick to the wholemeal tortillas. By Sophie Michell
Cooks Notes Try to use fresh crabmeat, but drained canned crabmeat will also do. For a professional look, tightly pack the crabmeat for each serving in a small straight-sided pastry or biscuit cutter, then carefully slide out to top the leaves. Variation Add a pinch of chilli flakes or a deseeded and chopped fresh chilli to the dressing.
Easy-peasy inspiration for after-work meals and simple entertaining.
1 hr 5 mins
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