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Ocado Half Salmon Side Skin On & Boneless 750g

The Ocado range Logo

4.4 out of 5 (57)

49 out of 57 customers would recommend this product to a friend.

life 4 days guaranteed (avg. 4)*

Suitable for freezing

£16.00
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Price per kg: £21.33

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Product Description

Ocado Half Salmon Side.

Boneless and skin on.

Latin Name - Salmo salar
Farmed In - Scotland & Norway

This is an Ocado product. Like everything in our range, it's good quality, sensibly priced and, of course, responsibly sourced.

Product Information

Categories


Brand

Ocado

Storage

Keep refrigerated below 5ºC. Once opened consume within 1 day.

Suitable for home freezing. Freeze on day of purchase and use within one month. Defrost thoroughly before use and use within 24 hours. Once defrosted do not refreeze.

Do not exceed the use by date. For use by date see front of pack.

Prepare & Use

Cooking Instructions:
For best results cook from chilled in a conventional oven.

Oven:
Electric 190ºC.
Gas Mark 5.

Wrap loosely in foil and bake in a preheated oven for 25-30 mins

Country of Packing

UK

Manufacturer

Produced and packed for:

Ocado Ltd.,
Hatfield,
Herts,
AL10 9NE,
UK.

www.ocado.com

Package Type

Tray & Film Wrap

Other Information

Proactive about packaging. We remove it when we can.

Although extra care has been taken to remove all bones, some may remain.

Get to know your freezer! Take the Great Freezer Expedition and meet the Arctic Aunt www.lovefoodhatewaste.com/freezer_expedition

Nutrition

Allergen Information

Contains Fish

Ingredients

Salmon (100%).

Nutritional Data

Typical Valuesper 100g
Energy929kj
Energy223kcal
Protein19.4g
CarbohydrateNil
of which sugarsNil
Fat16.2g
of which saturates3.6g
FibreNil
Sodium0.06g

Reviews

Customer Reviews

4.4 out of 5

57 customers reviewed this product Average rating 4.4

49 out of 57 customers would recommend this product to a friend.

Rating: 1 star out of 5

0 of 3 found this review helpful.

Tough!

I didn't think much of these! Cooked them in the microwave for only half the time they said on the packet and they were tough as old boots. Imagine what they would have been like had I cooked them for the full time stated. Don't bother. Buy the real thing, pop in the oven in foil with butter and squeeze of lemon. 20mins should do it.

Rating: 4 star out of 5

2 of 2 found this review helpful.

Good value!

Really nice taste.Only bad thing was that the packaging was not air tight around the fish, but I cooked it the same day I got it. Did not have any scales. I always remove the skin and it was easily done on this fish. Would by it again, really good value for this price.

Rating: 5 star out of 5

Fantastic

Leaving the scales on moves the descaling task to the customer, but serves to keep the price down so its a chore that makes me feel virtuous. Descale, portion, freeze. Out in the morning into homemade teriyaki sauce in tupperware container, and we be defrosted and also marinated by the time I am home in the evening. Delicious fish.

Rating: 4 star out of 5

2 of 3 found this review helpful.

Nice salmon

Nice Salmon - mine came without scales. Only issue was the size. The salmon I had wasn't that big in the first place, more used to larger salmon from fishmongers or lucky enough to have caught myself, so will order accordingly in future.

Rating: 5 star out of 5

2 of 2 found this review helpful.

31 Ocado Shoppers Can't Be Wrong

Coming from America's West Coast, I know salmon. Usually, I order a whole wild one, from Scotland, in season. Outside of that option, this salmon is surprising flavorful. It's more delicate in flavour and colour than wild salmon, but it is surprisingly moreish. I had given up on farmed salmon until reading the well-deserved reviews here. These reviews increasingly influence my buying decisions. Thirty-one Ocado Shoppers can't be wrong. Make that 32 and counting.

Thank you for your review. We work really hard to make our range a success and we're delighted that you enjoyed this product.

Recipes

Salmon and asparagus with lemon and spring onion rice

Salmon and asparagus with lemon and spring onion rice video

This delicious combination can be eaten hot or at room temperature. Perfect for a summer buffet or lunch.

1 hr 15 mins

Rob Kirby's Maldon Sea Salt-cured Salmon

Rob Kirby's Maldon Sea Salt-cured Salmon

This delicious recipe for cured salmon with beetroot and dill is from Rob Kirby, Chef Director at Lexington Catering.

15 mins

Life guarantee
* Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Ocado website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.
Ocado is therefore unable to accept liability for any incorrect information. Where this description contains a link to another party's website for further information on the product, please note that Ocado has no control over and no liability for the contents of that website.
You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.
This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement.

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