Ocado Ready to Cook Cornish Sardines, Bone-In 700g
3 days guaranteed
(avg. 4)*
£3.99
Price per kg: £5.70
Product Description
Ocado Ready to Cook Cornish Sardines.
Fully prepared, Bone-In.
Produced from local species of Cornish sardines.
This is an Ocado product. Like everything in our range, it’s good quality, sensibly priced and, of course, responsibly sourced.
Product Information
Categories
- Brands: Ocado
- Options: The Ocado range
Storage
Keep refrigerated below 5C. For use by date, see front of pack. Once opened, use within one day. Do not exceed use by date.
Prepare & Use
Cooking Instructions:
Remove packaging, wash hands, utensils and surfaces after touching raw fish.
These are cooking guidelines only and may vary.
Oven:
Electric 180ºC.
Gas Mark 4.
Pre-heat oven. Wrap in lightly oiled foil to form a parcel. Place on a baking tray on the middle oven and cook for 8-10 minutes until sardines skins are crispy and golden.
Grill:
Preheat the grill to a moderate heat. Remove outer packaging. Place fish onto the grill pan and grill for 14 mins until sardine skins are crispy and golden
Country of Origin
Caught in the North East Atlantic.
Country of Packing
UK.
Manufacturer
Produced and packed for:
Ocado Ltd.,
Hatfield,
Herts,
AL10 9NE,
UK.
www.ocado.com.
Package Type
Foil Tray & Label.
Other Information
Proactive about packaging. We remove it when we can.
This product contains bones.
Ocado are working with Love Food Hate Waste to reduce our impact on the environment. Visit www.lovefoodhatewaste.com to find out how you can get more out of the food you buy.
Nutrition
Allergen Information
- Contains: Fish
Ingredients
Sardines (Sardinia pilchardius) (100%).
Reviews
Customer Reviews
04 April 2013
0 of 1 found this review helpful.
31 October 2012
0 of 2 found this review helpful.
Juicy, Fleshy, But too many Bones
The fish was good. But way too many bones. Even for a sardine lover like me, I was completely put off by the number o bones. No effort has been made to de-bone it.
22 August 2012
1 of 1 found this review helpful.
Good source of EPA and DHA
I've found it difficult to find fresh sardines in London and I'm glad Ocado have this, prepared for easy cooking. I tried half of the package for fishball skin it, put in a food processer wigh ginger juice, and boiled the rest with some soya sauce, sugar, sake, etc for 30 minutes. If you put vinegar, bones will get soft. Not giving 5 star, as there were two with a yellowish skin, not very fresh looking.
27 July 2012
really good if well prepared
Sardines are bony so I thought these worked well by pulling out the spine and bigger bones before cooking,flattening out , tossing in some seasoned flour and grilling till crisp. Then they were really really good, Spanish coast good.
25 March 2012
0 of 3 found this review helpful.
Too many bones
Far too many bones - made food almost inedible. Only good for cat food according to the husband !
Recipes
Nathan Outlaw's Grilled Sardines
Smoked paprika is very much the spice du jour and here lends a piquant twist to grilled sardines. To make this dish even simpler, you could use ready made mayonnaise and just add the smoked paprika and herbs to it.
35 mins
Grilled Sardines on Toast
Easy-peasy inspiration for after-work meals and simple entertaining.
20 mins
Sardines with lime, ginger and garlic and herb couscous
Sardines are an oily fish that we should all be enjoying more of. Cook them on a griddle pan, under the grill or on the barbecue; whatever you prefer.
23 mins
Robert Thompson's Grilled Sardines on Ciabatta
Sardines are a great tasting and relatively cheap fish; homemade tapenade and the slow cooked tomatoes flatter its flavour beautifully. If cooking this dish for lunch, maybe pop the tomatoes in the oven while you're making breakfast.
45 mins
Mediterranean-style Grilled Sardines
Popular in coastal regions all over southern Europe, this is the way to enjoy these oily fish at their very best.
20 mins
View all recipes containing Ocado Ready to Cook Cornish Sardines, Bone-In
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tasty but oh so bony
following on from the other reviews I bought these anyway thinking my husband and I were suitably hardcore and would manage the bones OK. nope. luckily the neighbourhood cats appreciated them.