Old El Paso Original Nacho Dinner Kit 520g
over 1 month *
Old El Paso Zesty Red Jalapeño Relish
Old El Paso Cool Soured Cream Topping
Old El Paso Chunky Salsa
Old El Paso Chunky Guacamole
Old El Paso Sweet Corn Relish
Old El Paso
Store in a cool, dry place. Once opened, close pack, refrigerate sauce and consume within 7 days
1. Arrange the Nachips.
Pre-heat oven to 180°C, gas mark 4.
Spread half the Old El Paso Nachips over the base of a baking dish.
Cover with 1 sachet of Nachos topping and half of the grated cheese.
Spread the remaining Old El Paso Nachips evenly over the top.
Cover with the other Nachos Topping sachet and the remaining grated cheese.
2. Cook the Nachos.
To microwave: Layer the Old El Paso Nachips & Nachos Topping on a microwaveable dish and microwave on high for 2 minutes.
Time may vary depending on microwave.
Alternatively: Heat in oven for about 10 minutes (180°C, gas mark 4) until the cheese melts.
Take the Nachos to the table and let everyone help themselves.
A great snack or the perfect way to start a Mexican meal. Enjoy!
Preparation and Usage
Why not make it your way?
Mix it up with chicken, beef or chorizo.
Spice it up with Old El Paso™ Sliced Jalapeños
Add some fun with Old El Paso™ Zesty Jalapeños Relish
150g grated cheese
1. The Art of great Nachips™ Nachos
Pre-heat the oven 180°C (its still 180°C for fan assisted ovens!), gas mark 4
Spread half the Nachips™ over the base of a baking dish
Cover your first layer of Nachips™ with one sachet of Nachos Topping and half the grated cheese
Arrange the rest of the Nachips™ over the top and cover with the other Nachos Topping sachet and the remaining grated cheese
2. Get them Crunchy and Hot
Bake them in the oven for around 10 minutes until the cheese is bubbling away.
You can also put them in the microwave, make sure you put them in a microwavable dish on high for two minutes on high for two minutes or so (microwaves can vary)
Country of Origin
General Mills UK,
P.O. Box 363,
Allergy Advice: For allergens see highlighted ingredients
Nachips™ Corn Tortilla Chips (200g): Corn Flour, High Oleic Sunflower Oil (20%), Salt, Nachos Topping (320g): Cooked Pinto Beans (40%), Water, Tomato Paste (16%), Onions, Seasoning 4.5% (Sugar, Maize Starch, Salt, Wheat Flour, Vegetable Powder, Flavouring); Red Peppers, Vinegar, Green Peppers, Acidity Regulator; Citric Acid, Dried Jalapeños, Nachips™ may contain Wheat ingredients
Suitable for Vegetarians
|Typical Values||Per 100 g||1/4 of kit (130g) as sold:||%*|
|Energy||947 kJ / 226 kcal||1231 kJ / 293 kcal||15%|
|Fat||8.1 g||10.5 g||15%|
|of which saturates||0.7 g||0.9 g||4%|
|Carbohydrate||32.3 g||42.0 g||16%|
|of which sugars||4.0 g||5.2 g||6%|
|Fibre||3.7 g||4.9 g||-|
|Protein||4.0 g||5.3 g||11%|
|Salt||0.97 g||1.26 g||21%|
|*Reference intake of an average adult (8 400 kJ/ 2 000 kcal)|
- Life guarantee
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- Tesco Price Match
- ** Matched to Tesco's standard retail price on 20-Dec-2014 at 01:28. See our Terms and Conditions for full details.
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