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Orgran Vegetable Rice Pasta Spirals 250g
Product Description
Vegetable Rice Pasta Spirals.
Orgran vegetable rice pasta is easier to digest and assists with nutrition and variation essential for a well balanced diet and well being.
Orgran Vegetable Rice Pasta is a quality product from our selection of highly nutritious alternative grains combining rice with medley of vegetables. It is naturally wheat and gluten free and is also a delicious, versitile product that provides diverse nutrition over wheat based pasta.
The Orgran production plant is one of the few worldwide specifically designed and committed to produce in a strictly controlled, totally wheat free, gluten free enviroment to ensure highest quality and purity of natural foods. Orgran encompass traditional process methods that retain the delicate natural flavours of the grains ensure the highest biological nutritional benefits.
Product Information
Categories
- Speciality / Free From / Dairy Free / Pasta & Noodles / Pasta
- Speciality / Free From / Egg Free / Pasta & Noodles / Pasta
- Speciality / Free From / Nut Free / Pasta
- Speciality / Free From / Gluten Free / Pasta
- Food Cupboard / Rice, Pasta, Noodles & Pulses / Pasta / Gluten Free Pasta
- Food Cupboard / Rice, Pasta, Noodles & Pulses / Pasta / Fusilli & Spirals
- Speciality / Free From / Wheat Free / Pasta & Noodles / Pasta
- Speciality / Free From / Yeast Free / Pasta
- Speciality / Free From / Lactose Free / Pasta
- Brands: Orgran
- Dietary & Lifestyle: Gluten Free, Egg Free, Milk Free, Nut Free, Vegetarian, Yeast Free, Wheat Free
Storage
Store in a cool dry place
Prepare & Use
Cooking Instructions: 3 Easy Steps
Step 1 Place contents into a plenty of boiling water (approx 4 litres/135fl.oz for every 250g/8.8oz of Orgran pasta). Salt may be added to the water.
Step 2 Stir gently and continue to boil for 8-10 minutes or until preferred consistency.
Step 3 Strain and rinse under warm running water.
Country of Origin
Australia.
Manufacturer
Orgran UK,
Micross Brent Terrace,
London,
NW2 1LT.
Package Type
Bag.
Nutrition
Allergen Information
Ingredients
Brown Rice 99.0%, (Spinach, Beetroot) 1%.
Nutritional Data
Nutrition
| Typical values | per 100g | |||
| Energy | 1492kj | |||
| Energy | 353kcal | |||
| Protein | 6.8g | |||
| Carbohydrate | 79.1g | |||
| of which sugars | 0.9g | |||
| Fat | 1.7g | |||
| of which saturates | 0g | |||
| Fibre | 4.8g | |||
| Sodium | 0.01g | |||
Reviews
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Excellent
Excellent alternative to wheat pasta, best to watch it cook and remove it al dente as will go too soft if left too long.