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Offer - Reflets de France Apple Sable Biscuits 150g
Buy any 2 of our French range, save 20%. Order by 12/8/2014, offer subject to availability. Maximum 20 promotional items per customer.
Price per 100g: £1.20
Apple Butter Biscuits made with Isigny AOC crème fraiche and butter.
4 stay-fresh packs with 4 biscuits in each.
This butter biscuit dates back to the traditions and expertises in Normandy at the beginning of the 19th Century. Renowned for its increasing popularity Emile Littré included the word "sablé" (biscuit) into his dictionary and defined it as "the name given to a type of cake in Normandy".
Numerous bakers and pastry chefs in Normandy produce countless varieties throughout the year and each region produces their own biscuit. The biscuits made in Lonlay L'Abbaye combine butter with Isigny AOP crème fraiche.
The people of Normandy are extremely proud of their apples and prepare many recipes using them and one of which are the Apple Butter Biscuits chosen for Reflets de France.
Store in a cool, dry place.
Country of Origin
Wheat Flour, Sugar, Butter (25%), Chopped Apples (5%) (Glucose Fructose Syrup from Wheat, Humectant: Glycerol, Concentrated Apple Puree from Normandy, Wheat Fibres, Sugars, Palm Oil, Rice Starch, Gelling Agent: Fruit Pectin, Acidifier: Citric Acid, Antioxidant: Ascorbic Acid), Isigny AOP Crème Fraiche (5%), Natural Apple Flavouring, Powdered Egg Yolks, Salt, Powdered Whole Eggs, Skimmed Milk Powder.
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