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Offer - Reflets de France White Beans with Bacon A L'Ancien 85cl
Buy any 2 of our French range, save 20%. Order by 12/8/2014, offer subject to availability. Maximum 20 promotional items per customer.
Price per litre: £4.71
Traditionally Cooked White Beans from Vendée.
These soft white beans date back to the 16th Century in South America when the sailors offered it to Pope Clement VII. The monks who were put in charge of looking into optimal conditions for acclimatisation soon discovered that the Marais Poitevin had the best environment for growing them. Carefully sorted, the beans are soaked, drained, rinsed then blanched and sorted again. They are the perfect accompaniment to Cured ham from the Vendée region.
Prepare & Use
To empty the jar easily, place it in a Bain Marie for 5 minutes then empty the contents into a dish and gently heat them through or put them on a microwaveable plate and place them in the microwave. Add 2 knobs of butter when serving. Other suggestions: serve warm as a starter with a dressing, shallots and parsley and as they used to do serve with large chunks of toasted bread drizzled in oil
Country of Origin
Country of Packing
Water, Blanched White Beans (40%), Carrots, Beechwood Smoked Bacon (Belly of Pork, Salt), Garlic, Back Bacon (Pork Meat and Fat, Water, Natural Flavouring, Salt, Sugar, Herbs and Spices), Sea Salt, Herbs and Spices (Thyme, Bay).
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