Offer - Salted Dairy Butter essential Waitrose 250g
over 2 weeks *
Keep Refrigerated; Suitable for Home Freezing
Country of Origin
Country of Packing
Allergens can be found in the ingredients list
Allergy Advice: For allergens see highlighted ingredients
Butter (Milk), Salt (1.7%)
|Typical Values||As Sold Per 100g||As Sold Per 10g Serving|
|of which saturates||54.0g||5.4g|
|of which sugars||trace||trace|
Omega-rich salmon in a moreish sticky teriyaki sauce.
A deliciously easy recipe from Bill Granger's 'Feed Me Now' cookbook.
1 hr 5 mins
These spiced walnuts are great warm, served as a bar snack or tossed through a salad. They are also delicious when served cold with cheese. Click the camera symbol to watch the video.
This roast is a wonderful dish to prepare for family and friends. Cooking time is dependent on the size of the meat joint, but as a general rule allow 30 minutes per 0.45kg of boned or rolled joint.
2 hrs 15 mins
Janssons Frestelse, or Jansson's temptation - a creamy potato and anchovy gratin - is said to have been named for Pelle Janzon, a food-loving Swedish opera singer of the early 20th century. In any case, the recipe was published for the first time in 1940, and this rich dish quickly became a classic of the Swedish Christmas dinner table. But Jansson's temptation can just as easily be eaten at any time of year. It is quite remarkable that something as simple as potatoes, onions, anchovies and cream can taste so heavenly.
1 hr 20 mins
- Life guarantee
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