Schwartz Chilli Con Carne Mix 41g
A spicy recipe mix with chilli powder, ground cumin and cocoa powder for a delicious chilli con carne.
Store in a cool dry place.
Prepare & Use
You will need...
- 1 sachet Schwartz Chilli con Carne Recipe Mix;
- 450g (1lb) extra lean beef mince;
- 400g tin chopped tomatoes;
- 400g tin red kidney beans, drained and rinsed;
- 125ml (4fl oz) water.
1. Brown the mince for 4-5 minutes. Drain excess liquid.
2. Add sachet contents, tomatoes, kidney beans and water. Bring to the boil, stirring.
3. Cover and simmer gently for 15-20 minutes, stirring occasionally.
4. Serve with rice and garlic bread.
Hints & Tips
Why not try with diced beef and cooking slowly in a medium-heat oven until rich and tender. Serve with warm bread and a crisp green salad.
Country of Origin
A 295g serving made according to Our Recipe contains Calories 257 13%, Sugars 5.1g 6%, Fat 5.9g 8%, Saturates 2.4g 12%, Salt 1.38g 23% of an adult's guideline daily amount
By Appointment to Her Majesty The Queen Suppliers of Herbs, Spices, Seasonings & Sauce Mixes McCormick (UK) Ltd T/A Schwartz
Wheat Flour, Potato Starch, Chilli Powder (14%) (Chilli Pepper, Cumin, Salt, Oregano, Garlic), Salt, Onion Powder, Paprika, Maltodextrin, Ground Cumin (3%), Cocoa Powder (2%), Cayenne Pepper, Garlic Powder, White Pepper
Suitable for Vegetarians
|Typical Values||Per 100g (as sold)||Per 295g serving (1/4 of Our Recipe)*|
|of which sugars||3.4g||5.1g|
|of which saturates||1.1g||2.4g|
|Salt (based on sodium)||9.63g||1.38g|
|* based on Our Recipe|
- Tesco Price Match
- ** Matched to Tesco's standard retail price on 13-Nov-2014 at 03:11. See our Terms and Conditions for full details.
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