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Scottish Smoked Salmon Pieces Waitrose 100g

3.3 out of 5 (20)

11 out of 20 customers would recommend this product to a friend.

life 7 days guaranteed (avg. 11.5)*


Price per kg: £32.90


Product Description

Scottish Salmon Trimmings Smoked over Oak
Mild Smoke

Pieces of premium quality oak smoked salmon, perfect for use in quiches, stir fries, pâtés and terrines.

Our premium salmon are reared in the fast flowing, deep tidal waters around Scotland, where the strong currents help to produce lean, healthy fish, ideal for smoking.
The salmon is kiln smoked for up to 10 hours over gently smouldering oak pieces, giving it a soft, mellow flavour. The trimmings are collected during slicing and are ideal for use in cooking.

Product Information





Keep refrigerated. Store unopened in refrigerator below 5ºC until required: for best results remove from packaging and allow to 'breathe' for half an hour before consumption. Any remaining salmon should be well wrapped and returned to refrigerator. Use within 2 days of opening.
This product may have been frozen and returned to chill under controlled conditions. It is suitable for freezing on day of purchase. Use within one month. Defrost fully before use: do not refreeze once defrosted.

Prepare & Use

Delicious smoked salmon and scrambled eggs...
Beat some eggs with a little milk or cream. Add some butter to a pan and allow to melt. Add the egg mixture, stir gently over a low heat until the eggs are cooked but still creamy, add the smoked salmon, season to taste and serve

Country of Origin


Country of Packing



Waitrose Limited
RG12 8YA

Package Type

Vacuum sealed

Recycling Information

Card is widely recycled and plastic is not currently recycled

Other Information

Although every care is taken to remove all bones, some small bones may remain.

Nutrition experts recommend eating 2-3 portions of fish a week, one of which should be an oily fish such as farmed Scottish salmon, rich in Omega 3 long chain fatty acids believed to improve heart health and brain function


Allergen Information

Contains Fish


Salmon (97%), Salt, Demerara Sugar.

Nutritional Data

Typical Valuesper 100g
of which sugars0.4g
of which saturates2.4g
of which mono-unsaturates3.7g
of which polyunsaturates3g


Customer Reviews

3.3 out of 5

20 customers reviewed this product Average rating 3.3

11 out of 20 customers would recommend this product to a friend.

Rating: 2 star out of 5

1 of 1 found this review helpful.

Beware of bones..

Nothing wrong with the taste of the salmon, although I agree it is rather scrappy, but I have found two large bones recently. I thought I'd done a thorough enough check but clearly not - the first bone unfortunately got stuck in my throat but I was lucky enough to find the second before I swallowed it.

Rating: 2 star out of 5

3 of 3 found this review helpful.

Appalling value

I mean, really- we're talking 100g of shredded off cuts here. I bought to use for sandwiches for my little ones. I got two rounds out of it. Can you cut us some slack here? Charge as it should be charged.

Rating: 1 star out of 5

2 of 2 found this review helpful.

Worst smoked salmon ever!

Like other reviewers, I found that these pieces of salmon were the offcuts, grizzly and not nice at all. Won't be buying again, would rather buy proper slices and cut them up myself ! Real shame as it could be such a handy staple product.

Rating: 1 star out of 5

2 of 2 found this review helpful.

Another example of sneaky price increases

Until last week this product was 120g of oak smoked salmon for £2.99. It is now 100g of mild and delicate smoked salmon for the same price.

Rating: 4 star out of 5

Nice salmon at a reasonable price

This salmon is great for using in pasta's and risotto. It has a great flavour and you get a decent amount.


Smoked Salmon & Cream Cheese Fusilli

Smoked Salmon & Cream Cheese Fusilli

This pasta dish is easy to make and is ideal for a light lunch or dinner.

15 mins

Smoked Fish and Potato Gratin

Smoked Fish and Potato Gratin

This creamy and cheesy gratin combines two delicious fish: smoked haddock and smoked salmon, for a warming autumn dinner. For an added crunch, Simon has topped the gratin with chopped hazelnuts. This indulgent dinner is perfect Friday night food, served with a fresh green salad. Part of our Daily Brunch with Ocado recipe collection.

1 hr 5 mins

Easy Does It Omelette

Easy Does It Omelette

Eggs fluffed up with Hellmann's mayonnaise, poured over salmon and chives.

8 mins

Life guarantee
* Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Ocado website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.
Ocado is therefore unable to accept liability for any incorrect information. Where this description contains a link to another party's website for further information on the product, please note that Ocado has no control over and no liability for the contents of that website.
You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.
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