Offer - Seriously Fruity Tarte aux Poires Waitrose 490g
Product Description
A rich butter pastry filled with Williams pears and a creamy frangipane.
Product Information
Categories
- Speciality / Vegetarian / Frozen / Ice Cream & Desserts / Desserts
- Frozen / Desserts, Fruit & Pastry / Crumbles, Tarts & Pastries / Tarts
- Brands: Waitrose
- Options: On Offer
- Dietary & Lifestyle: Vegetarian
Storage
Keep Frozen. Freeze in a four star food freezer or a three star frozen food compartment, which should be -18°C or colder. In a 2 star frozen food compartment use within one month. In a 1 star frozen food compartment use within one week. Do not refreeze after defrosting but keep cool and use within 24 hours.
Prepare & Use
Defrosting instructions:
Preheat oven. Remove all packaging. Place on a baking tray, to prevent burning use upturned foil tray to cover tarte. Place in the centre of oven. Remove from oven after heating and allow to stand for 20 minutes before serving. Product can be defrosted in a refrigerator however pastry is crisp when defrosted in oven. Once defrosted place in a refrigerator and consume within 24 hours.
Country of Origin
France.
Country of Packing
UK.
Manufacturer
Waitrose Limited Bracknell
Berkshire
RG12 8YA
UK.
Package Type
Carton.
Nutrition
Allergen Information
- Contains: Nut, Gluten, Wheat, Egg, Lactose, Milk
Ingredients
Williams pears 49%, butter pastry 27%, frangipane 17%, glaze.
Butter pastry contains wheat flour, sugar, concentrated butter 18%, pasteurised free range egg, water, raising agents diphosphates and sodium carbonates, salt.
Frangipane contains water, sugar, pasteurised free range egg, concentrated butter, ground almonds, skimmed milk powder, modified potato starch, wheat flour, milk whey powder, dried cream, lactose, milk proteins, thickener sodium alginate, stabiliser trisodium diphosphate, colour beta-carotenes, flavouring
Glazecontains water, sugar, wheat glucose syrup, gelling agent pectin, acidity regulator citric acid.
Nutritional Data
Nutrition
| Typical values | per 100g | |||
| Energy | 1048kj | |||
| Protein | 3.2g | |||
| Carbohydrate | 35.8g | |||
| of which sugars | 20.6g | |||
| Fat | 10.4g | |||
| of which saturates | 6.4g | |||
| Fibre | 2.1g | |||
| Sodium | 0.12g | |||
Reviews
Customer Reviews
04 July 2011
great to have in the freezer
Everyone needs something good in the freezer....just in case. You can just let it defrost and eat it then. However I like it cooked....just 30 minutes in the oven crisps up the pastry even if you choose to eat it later when it has cooled.
17 March 2011
expected more, quite bland
Thought it'd be something more interesting and flavoursome from the Waitrose 'posh' range. It needs 30 min baking in the oven at 200C, plus 20 min to stand before you eat. It advertises itself as having a frangipane filling, meaning the filling's base is ground almonds, and it has the whole 8!% ground almonds, the rest being flour, milk whey, thickeners etc. The pastry was nice, but I found the wasn't enough filling and boiled pieces of pears surrounded by the creamy mixture didn't taste of anything really.
11 February 2011
Delicious
Scrummy when hot with ice cream and even better the next day when cold with a nice cup of coffee. We're addicted to them!
01 December 2010
Wow!
This is an exceptionally good tarte. Lovely buttery pastry crust, nice moist frangipane, just lovely!
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delicious
very good dessert, as good as a fresh one bought from a quality patisserie!