Sharwood's Jalfrezi Sauce 420g
£2.50
59.5p per 100gProduct information
A classic restaurant favourite, this medium hot spiced Jalfrezi sauce, combines roasted spices slowly cooked with a rich onion masala. Fruity red and green peppers have been added along with red chillies, coriander leaf and cumin seeds to create this great tasting lively sauce.
Serves 2-3.
Country of Origin
Suitable for vegetarians
Storage
Preparation and Usage
1: Simply fry 3-4 diced chicken breasts in a little oil until browned.
2: Add the sauce and simmer for 3 more minutes until all is cooked through.
3: Serve with Sharwood's flame-baked naans and mango chutney.
Please ensure food is fully cooked and piping hot before serving.
Serves 4.
Package Type
Recycling Information
Other Information
A Fiery Tomato Based Curry with a Chilli Kick.
Storage:
Best Before End: See Cap
Store in a cool, dry place. Once opened, refrigerate & use within 3 days.
Usage:
4 Servings
Origin:
Product of the UK
Additional Information:
Sharwood's trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Brand
Manufacturer
PO Box No 13008,
Dublin 1,
Ireland.
Return To Address
Or write to us at
Freepost Premier Foods Consumer Relations
ROI - call 1800 93 2814
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.
Typical Values | Per 100g as sold | Per 1/4 jar portion (105g) as sold |
---|---|---|
Energy (kJ) | 319kJ | 335kJ |
Energy (kcal) | 76kcal | 80kcal |
Fat | 3.6g | 3.8g |
of which Saturates | 0.3g | 0.3g |
Carbohydrate | 8.3g | 8.7g |
of which Sugars | 5.4g | 5.7g |
Fibre | 2.4g | 2.5g |
Protein | 1.5g | 1.6g |
Salt | 0.75g | 0.79g |
This jar contains approximately 4 portions |
Ingredients
Allergen Information
Allergy Information
Categories
Ratings and reviews
Customer reviews (36)
of 6
No spice
Okay value and flavour, however just no spice whatsoever.
taste of authentic Indian cuisine
It offers a taste of authentic Indian cuisine with its rich and tangy flavour profile. This sauce brings a balanced blend of spices, tomatoes, and peppers, creating a delightful medium-heat curry. It’s a convenient way to enjoy a restaurant-quality dish at home. Serve it with your choice of protein and vegetables for a satisfying meal that captures the essence of Indian cooking.
Lovely Spicier Alternative
Although Korma is my favourite, every now and then I do fancy a spicier curry and this was just perfect. Not too hot, just the right level of spice with lots of different flavours coming through. Makes preparing a curry simple and stress free.
Rich and full of flavour
Really tasty sauce full of flavour, not quite as hot as I expected but still a favourite and it's gluten free so ideal for my coeliac husband.
Lovely tomato based curry
A great comparison to in an Indian restaurant, could have been hotter.
Great flavour
Makes a great curry full of flavour. Perfect with rice and a naan bread for a fakeaway.
of 6