Tabasco Pepper Sauce 57ml
Tobasco® pepper sauce is made from special peppers which ripen on the bush. The natural color and flavor of these red, juicy peppers impart a unique flavor to Tabasco sauce. After aging, the cured pepper mash is mixed with pure, strong vinegar, the seeds and skins are removed and the sauce is ready. Tabasco® Pepper sauce is made by aging special peppers in oak barrels. Years of curing time ferment the fruit and thereby add a smoothness to the natural, robust flavor of the pepper. You can easily taste the difference between Tabasco sauce and ordinary hot sauce.
Prepare & Use
Sprinkle a few drops of Tabasco® on pizza, pasta, stir fries, salad, soup, burgers & lots more!
Country of Origin
McIlhenny Company, Avery Island, Louisiana, 70513 U.S.A.
Vinegar, Red Pepper, Salt
This one-pot meal captures authentic Creole and cajun flavours of Louisiana.
1 hr 15 mins
This is a traditional dish from the American South. Variation Spicy Hoppin' John- For extra spice, add a good pinch of Cajun or Creole seasoning in step 4. Add a 400g can of chopped tomatoes at the same time to make the dish go further.
3 hrs 12 mins
Personalise this quick and easy pasta salad by changing the Tabasco sauce variant used. Use the jalapeno for mild, or the original red for a little spicy kick.
A tantalising twist on the classic, these delicious easy-to-cook fondants come with just a touch of Tabasco sauce to bring out all of those rich, chocolatey flavours!
A dessert fit for a queen. This quick and easy recipe has to be attempted for a cracking taste explosion!
- Tesco Price Match
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