Tate & Lyle Fairtrade Soft Brown Cane Sugar 500g

4 out of 5 (2)

1 out of 2 customers would recommend this product to a friend.

£1.35

Price per kg: £2.70

Add

Product Description

Pure cane sugar.
Add mellow flavour to sponges or use instead of treacle or molasses in your recipes.
Create depth and texture in curries, chillies and pasta sauces or simply sprinkle over fruit and cereals.
Pure cane sugar the professionals' choice.
Tate & Lyle's unique range of Brown Sugars are made in the most famous and time-honoured tradition.
Exclusive to us, we gently crystallise the natural juice from sugar cane, ensuring the finest and purest grains. Then we gradually add only the very best cane sugar molasses to give the most wonderful flavours for your baking and cooking.

Product Information

Categories


Country of Origin

UK.

Manufacturer

Tate & Lyle,
PO Box 5050,
Notts,
NG15 0DJ.

Package Type

Bag - Plastic.

Recycling Information

Not Recyclable.

Nutrition

Ingredients

Fairtrade Cane Sugar (87%), Cane Molasses

Nutritional Data

Typical Valuesper 100g
Energy1632kj
ProteinTraceg
Carbohydrate95.5g
of which sugars95.5g
Fat0g
of which saturates0g
Fibre0g
Sodium3mg


Recipes

Quick Aioli

Quick Aioli

This rich, creamy, garlicky sauce is delicious with fish.

10 mins

Chocolate Flapjacks

Chocolate Flapjacks

Family baking - delicious to bake and eat with all the family. Taken from "Unwrapped - Green and Black's Chocolate Recipes" copyright Kyle Cathie Ltd.

30 mins

Crispy Aromatic Duck with Pancakes and Hoi Sin Sauce

Crispy Aromatic Duck with Pancakes and Hoi Sin Sauce

Try making your own version of this classic Chinese dish, It is well worth the time and effort and will fill your kitchen with divine aromas while cooking!

1 hr 45 mins

Caramel Popcorn

Caramel Popcorn

This caramel popcorn is a real Saturday night TV treat for all the family. If you're making it ahead of time store in an airtight container so that it retains its crunchiness.

25 mins

Marmalade-glazed Gammon with New Potatoes and Chicory

Marmalade-glazed Gammon with New Potatoes and Chicory

Cook's Notes: To calculate the cooking time for the gammon, allow 20 minutes per 450g (1lb), plus another 20 minutes. Thats 1 3/4 hours in all for a 1.8kg (4lb) joint. To double-check, pierce it with a knife a few minutes before the end of cooking, if it goes in easily, the gammon is done. Variation Use maple syrup or honey instead of marmalade.

2 hrs


View all recipes containing Tate & Lyle Fairtrade Soft Brown Cane Sugar

Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Ocado website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.
Ocado is therefore unable to accept liability for any incorrect information. Where this description contains a link to another party's website for further information on the product, please note that Ocado has no control over and no liability for the contents of that website.
You should also note that the picture images show only our serving suggestions of how to prepare your food - all table accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.
This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement.