The Black Farmer Premium Pork Sausages 400g
Product Description
6 Premium Pork Sauages
British Outdoor Bred Freedom Food Pork
Flavours without Frontiers
"Made with a clear conscience. I only use quality assured meats and prime cuts. Enjoy the experience."
The Black Farmer Premium Pork sausages use only 100% British Freedom Food outdoor bred pork. These award-winning sausages are gluten, wheat and dairy free.
Says Wilfred Emmanuel-Jones, The Black Farmer: “When I eat sausages I want to taste well-seasoned meat. When I cook them, I don’t want a pan full of fat. That’s why each of my gluten free sausage recipes is simple and uses traditional flavour combinations and good quality Freedom Food outdoor-bred pork.”
Product Information
Categories
- Fresh / Meat & Poultry / Sausages / Pork Sausages / Premium
- Brands: The Black Farmer
- Dietary & Lifestyle: Gluten Free
Storage
Keep Refrigerated. Once opened use within 2 days.
Suitable for Home Freezing: Freeze on day of purchase and use within 1 month.
Defrost thoroughly in the refrigerator before cooking. Once defrosted do not re-freeze.
Prepare & Use
This product contains raw meat and must be cooked according to the instructions.
Remove all packaging.
All appliances vary, the following are guidelines only.
To Grill: Preheat grill to medium. Place on rack for 12-15 minutes. Turn occasionally.
To Shallow Fry: Heat a dessert spoon of oil in a frying pan. Cook on a medium heat for 8-10 minutes, turning regularly.Drain before serving.
To Oven Bake: Preheat oven to 190ºC, 375ºF, Gas 5. Place in roasting tin for 25-30 minutes. Turn halfway through cooking
Country of Origin
UK.
Country of Packing
UK.
Manufacturer
The Black Farmer Ltd.,
St. Giles on the Heath,
Devon,
PL15 9SL.
Package Type
Sleeve & Tray.
Recycling Information
Carton sleeve and plastic tray recyclable.
Nutrition
Allergen Information
- Contains: Soya, Sulphites
- Free from: Gluten
Ingredients
Pork 90%, Soybean Flour, Salt, Dextrose, Spices, Herbs, Stabiliser: E451(i), Preservative: E221, Antioxidants: E300, E330, Spice Extracts.
Filled into natural pork casings.
Dietary Information
Low Carbs
GM Free
Natural Skins
Nutritional Data
Nutrition
| Typical values | per 100g | |||
| Energy | 998kj | |||
| Energy | 241kcal | |||
| Protein | 14.8g | |||
| Carbohydrate | 1g | |||
| of which sugars | 0.5g | |||
| Fat | 19.7g | |||
| of which saturates | 8.6g | |||
| Fibre | 0.6g | |||
| Sodium | 0.67g | |||
Reviews
Customer Reviews
16 March 2013
Delicious
Very enjoyable sausages, not fatty and full of flavour. They made a delicious Toad in the Hole and also made an excellent addition to a beef casserole. Where possible I always remove the skins before cooking and the sausages stay intact regardless. Will definitely buy again.
20 February 2013
Like you would get from a good butcher
These are far and away the best packaged sausages I have ever bought. Great texture, enough fat to be moist, but not swimming in it. Grilled in a George Foreman and almost no fat came off. Taste of pork, not filler. I have certainly never had any problems as other reviewers claimed. These are now the only brand of sausages I will buy if I have the choice.
27 January 2013
Only OK
No special flavour, although as there wasn't supposed to be one, that wasn't a problem. The sausages were OK but, grilled, we found the skins to be tough. We bought them because they were on special offer but we won't be buying them again.
Recipes
Toad in the Hole
Sweet glazed sausages and onions cooked in crisp golden batter are a winning combination and a great family favourite. This recipe adds a new twist to the traditional recipe.
1 hr 3 mins
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- ** Matched to Tesco's standard retail price on 24-May-2013 at 00:44. See our Terms and Conditions for full details.
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Simply delicious!
These are absolutely delicious AND gluten free!!! We oven bake them until they have a slightly crispy skin and they always remain positively juicy and delicious inside. I've also used these to make sausage casserole and was not at all disappointed! We often freeze these and they are just as good having been frozen before cooking, as they are when cooked fresh... These are far and a way the best super-market sausages we've found!