Offer - The Fresh Pasta Company Potato Gnocchi 400g
£3.99
Price per 100g: £1.00
Product Description
Fresh Gnocchi made in Italy.
A delicious Italian dumpling full of potato flavour with a delicate texture, great served simply with butter or ragu sauce, or as side dish.
Serves 2.
Packed in protective atmosphere.
Product Information
Categories
- Brands: The Fresh Pasta Co.
- Options: On Offer
- Dietary & Lifestyle: Vegetarian
Storage
Keep refrigerated at +4°C. Once opened consume within 3 days. If freezing, do so on date of purchase and cook within 1 month.
Prepare & Use
Preparation and Usage (Cooking and usage guidelines – including warnings)
Great served simply with butter or ragu sauce, or as side dish.
Hob - From Chilled
1. Boil 1 litre of salted water per 100g of gnocchi in a large saucepan.
2 - Add the gnocchi and cook over high heat until the first gnocchi rises to the surface (about 40-60 seconds).
3 - Gently remove the gnocchi from the water with a slotted or skimming spoon. Add the sauce of your choice and enjoy while hot.
Note: check the food is piping hot throughout. Do not reheat once cooked.
Country of Origin
Italy.
Manufacturer
The Fresh Pasta Company
Shepherds Building
Rockley Road
London
W14 0DA.
Package Type
Tray & Overwrap.
Nutrition
Allergen Information
- Contains: Gluten, Wheat
Ingredients
Potato Puree 95% (Water, Potato Flakes), Potato Flour, Potato Starch, Wheat Flour Type 00, Salt and Natural Flavourings, Sorbic Acid, Dusted with Rice Flour.
Dietary Information
Contains Gluten
Contains Wheat
Nutritional Data
Nutrition
| Typical values | per 100g | |||
| Energy | 600kj | |||
| Energy | 141kcal | |||
| Protein | 1.7g | |||
| Carbohydrate | 32g | |||
| Fat | 0.8g | |||
Reviews
Customer Reviews
17 May 2013
16 April 2013
1 of 1 found this review helpful.
Nice change to pasta
Had this with a ragu sauce, my husband loved it
25 November 2012
1 of 1 found this review helpful.
very good
These are the best gnocchi I have found so far in the UK. Really delicious.
30 September 2012
1 of 1 found this review helpful.
Great taste but strange portion size
The pasta tastes good but the portion size is not enough for two, yet too much for one. Plus in the meal deal, if you go for the pesto you only need half of the pesto sauce for this much pasta so it's all a bit of a mismatch.
18 September 2012
2 of 2 found this review helpful.
The best
The only gnocchi we buy now. Pricey but worth it as streets ahead of the rest.
Recipes
Gnocchi with Gorgonzola and Walnut Sauce
Cheat... Use a carton of ready-made blue cheese sauce, instead of making your own.
30 mins
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Absolutely loved it!
I cooked this with a method I saw on masterchef, basically you throw the gnocchi into the simmering water, wait 20 seconds, go and run the cold tap, and then when about 2/3s of the gnocchi have begun to float, quickly remove with a skimming spoon and "shock" under the cold water to prevent over cooking