The Natural Bagel Co. Sesame Bagel 5 per pack
Product Description
5 sesame bagels
More satisfying doesn't mean more calories! One of the characteristics of bagels, which are traditionally steamed or boiled before baking, is a slightly chewier texture than bread. It's the texture that makes bagels feel so satisfying. But with less than 230 calories per bagel they contain fewer calories than 2 thick slices (60 g each) of white bread.
Our aim is to create the healthiest, tastiest range of bagels, so you can enjoy them as much as your body will. Like the original bagel bakers of the 17th century, we only use natural ingredients. And most of our products contain no added fat. They're qualities our customers tell us they want. And we think the bagels taste better for it - but you be the judge!
Bagels are thought to have originated in Central Europe, either in Poland or in Austria, in the 17th century. The name bagel may have come from the word "beugal" (stirrup) due to the fact that traditional handmade bagels are not perfectly round, but slightly stirrup shaped. Their popularity is now linked to the qualities of traditional Jewish foods, and the variety, versatility and convenience they offer today.
With sesame seeds.
100% natural ingredients.
No added fats.
Less calories than 2 slices of bread.
Product Information
Categories
- Brands: The Natural Bagel Co
- Dietary & Lifestyle: Vegetarian, Kosher
Storage
Keep in a cool dry place out of direct sunlight.
If frozen on day of purchase keep for up to one month.
Once defrosted do not refreeze and eat within 24 hours.
Prepare & Use
Slice & toast to perfection, then add your favourite spread or fillings.
Manufacturer
The Natural Bagel Company,
White Post Lane,
London,
E9 5EN, UK..
Package Type
Bag - Plastic.
Recycling Information
Recyclable.
Nutrition
Allergen Information
- Contains: Gluten, Wheat, Sesame, Soya, Yeast
- May Contain: Lactose, Milk
Ingredients
Wheat Flour, Water, Sesame Seeds (3.0%), Sugar, Fermented Flour, Yeast, Malt Flour, Salt, Soya Flour, Flour Treatment Agent: Ascorbic Acid.
Nutritional Data
Nutrition
| Typical values | per 100g | Per Bagel | |||
| Energy | 1150kj | 978kj | |||
| Energy | 271kcal | 230kcal | |||
| Protein | 10.4g | 8.8g | |||
| Carbohydrate | 52.4g | 44.5g | |||
| of which sugars | 7.4g | 6.3g | |||
| Fat | 2.2g | 1.9g | |||
| of which saturates | 0.4g | 0.3g | |||
| of which mono-unsaturates | 0.6g | 0.5g | |||
| of which polyunsaturates | 1.1g | 0.9g | |||
| Fibre | 3.2g | 2.7g | |||
Reviews
Customer Reviews
27 April 2013
1 of 1 found this review helpful.
08 October 2012
Inedible
I foolishly accepted these as a substitution for my usual NY Bagel Co product. Hopelessly dry and hard - real bagels should not bounce.
26 August 2012
mouldy!
This is the 3rd time I've bought these and I won't buy again! The 1st lot were like cardboard, the 2nd ok but this last pack have mould on them.
28 July 2012
2 of 2 found this review helpful.
Awful!
Temped by a special deal, I ignored the poor reviews and bought it anyway, thinking it cant be as bad as they say, I was wrong! It really is! Its terribly dry and doesnt taste as bagels at all. I actually threw half of it away, something the cheapskate in my normally wouldnt dream of doing.
25 June 2012
2 of 2 found this review helpful.
Dry and hard
I thought I would try these but was really disappointed. I like doughy bagels and these ones were dry, hard - even toasted they were not good.
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Dry, hard & no sesame seeds!
These are terrible, we usually have NY bagels which are delicious, but these are dry dry, hard and have hardly any sesame seeds on them. Not up to Waitrose' usual standard at all!