Offer - Tomato & Basil Sauce essential Waitrose 500g
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Product Description
Waitrose Tomato & Basil Cooking Sauce
A simple sauce, known as Napoletana, made with tomatoes, extra virgin olive oil (1.5%), garlic and basil.
Product Information
Categories
- Fresh / Pasta & Sauce / Pasta Sauce
- Fresh / Soups, Sauces & Accompaniments / Pasta Sauces / Tomato Sauce
- Brands: Waitrose
- Options: On Offer
- Dietary & Lifestyle: Vegetarian
Storage
Keep refrigerated below 5°C. For use by date see lid. Suitable for freezing on day of purchase. Use within one month.
Prepare & Use
Microwave b/650W 6 mins, D/750W 5 mins, E/850W, 4 1/2 mins
Microwave from frozen. B/650W 11 mins, D/750W 10 mins, E/850W 8 1/2 mins
Microwave ovens vary: refer to handbook. Remove lid and stir sauce, if from chilled. Lay the lid back on to the pot and place pot on a microwaveable plate. Stir halfway through heating. Stir before standing. Stand for 2 minutes after heating. Check food is piping hot. If not, heat for a further brief period.
Hob 5-6 mins. Heat gently, stirring occasionally, until piping hot
Do not reheat once cooled. Stir before serving
Country of Origin
UK.
Manufacturer
Waitrose Limited
Bracknell
Berkshire
RG12 8YA
UK.
Package Type
Pot.
Recycling Information
Pot, lid and labels recyclable.
Nutrition
Allergen Information
- May Contain: Nut, Sesame, Peanut
Ingredients
Chopped tomato (40%), crushed tomato (30%), water, onion, tomato purée, extra virgin olive oil (1.5%), sugar, salt, garlic purée (0.4%), basil (0.1%), white pepper
Chopped tomato contains tomato, tomato juice, firming agent calcium chloride, acidity regulator citric acid
Crushed tomato contains tomato, salt, acidity regulator citric acid.
Dietary Information
Suitable for Vegetarians
Nutritional Data
Nutrition
| Typical values | per 100g | per 1/2 pot | |||
| Energy | 197kj | 493kj | |||
| Energy | 47kcal | 117kcal | |||
| Protein | 1.3g | 3.4g | |||
| Carbohydrate | 6g | 15.1g | |||
| of which sugars | 4.8g | 11.9g | |||
| Fat | 1.9g | 4.9g | |||
| of which saturates | 0.3g | 0.8g | |||
| Fibre | 1g | 2.5g | |||
| Sodium | 0.34g | 0.85g | |||
Reviews
Customer Reviews
17 April 2012
1 of 1 found this review helpful.
Simple and fresh
Good, plain, fresh marinara sauce. Nice on its own but not overseasoned so it also makes a good base for your own seasoning or other ingredients if you prefer. Freezes well too.
17 March 2011
1 of 1 found this review helpful.
Ideal for quick pasta and meatballs
We use this sauce with Waitrose meatballs for a fast meal after school/work. They go really well together and the sauce is very fresh-tasting compared to some other ready-made sauces.
15 January 2011
1 of 1 found this review helpful.
Bellissima
Really fresh tasting with just the right amount of Basil. I find all the long-life jars of pasta sause far to strong with an un-natural taste. This tastes like fresh tomatos and makes a great quick meal with Waitrose meatballs, pasta and parmesan. Long sell by date too.
06 June 2010
1 of 1 found this review helpful.
Best tomato pasta sauce
I used to buy Bertolli tomato and basil sauce, until I tried this. Now I only buy this one. Really tasty!!
Recipes
Spinach and Goat's Cheese Calzone
Calzone is an Italian turnover made from pizza dough and stuffed with cheese, ham or vegetables. It's a bit like an Italian version of our pasties. Calzone is usually served with marinara sauce on the side so you can dunk the calzone into the sauce. It is usually deep fried but we are baking this version to make it healthier. Children can help make up the dough if you're making it by hand and fill the calzone.
45 mins
- Life guarantee
- * Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow and includes day of delivery. Please book a slot to view Life guarantee for your chosen delivery day. See Terms and Conditions for further details.
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Fresh and Light
At 40 calories/100 g this is guilt free pasta sauce which tastes very good. None of the added rubbish of other sauces which double the fat and sugar and add nothing to taste.