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- Recipes
- Eggs Royale
Ingredients
- 200g hollandaise sauce
- 1 pinch salt
- 2 muffins, split
- 2 tsp white wine vinegar
- 4 medium eggs
- 150g smoked salmon, thinly sliced
Method
Step 1
Fill a frying pan with about 5cm of water, add the vinegar and salt and bring to the boil.
Step 2
Adjust the heat so the water is boiling but not too fiercely then crack an egg into a cup and tip into the pan.
Step 3
Repeat with the remaining eggs, working quickly and remembering the order in which you put them in.
Step 4
Cook for 3-5 minutes depending on how you like your eggs cooked.
Step 5
While the eggs are cooking toast the muffin and then top with slices of smoked salmon.
Step 6
Remove the eggs from the pan with a slotted spoon and drain on kitchen paper before placing on top of the smoked salmon. Spoon over the Hollandaise sauce to serve.
Shop the ingredients
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On OfferValueLIFE 1w+
Ocado Medium Free Range Eggs 6 per pack
6 per pack£1.50
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Other
Maldon Sea Salt Flakes 250g
250g£2.70
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LIFE 3d
Warburtons Toasting Muffins 4 per pack
4 per pack£1.15
28.8p eachFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours.
